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Q&A for How to Make French Toast Without Milk
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QuestionWhy is milk needed?Community AnswerThe milk is partly to thin out the mixture, to help it soak into the bread easier. It also slightly contributes to the flavor.
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QuestionHow long can French toast last in the freezer?Top AnswererIf you wrap French toast properly with foil or plastic wrap, it can last about a month or two in the freezer before losing most of its flavor.
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QuestionIs the French toast supposed to be squishy?Top AnswererSlightly. It shouldn't be so squishy that the eggs are still raw inside; instead, it should be slightly softened only, since this meal is cooked for a short period of time on a stove.
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QuestionIs brown sugar a substitute for cinnamon?Otterly BadgerificTop AnswererNo, while brown sugar is fine to use if you like it, it has a different flavor from cinnamon and won't add any spiciness. If you don't want to use cinnamon, that's fine but it would just be a sweet toast rather than a spicy and sweet one if you left it out.
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