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Q&A for How to Make Prunes
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QuestionWhen drying Italian plums, does one need to rub the natural powdery coating off first, or just rinse?CaeiiaTop AnswererYou can just rinse; it's not harmful.
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QuestionThose are all dried plums, not prunes. How do I make the prunes like I buy in the stores? Somewhat dried but still soft and chewy. I have dried plums, but cannot get that consistency.Community AnswerYou should try "sweating" them. This is how dried grapes become raisins. The grapes are gathered in boxes and packed tightly. The duration I'm not sure of, but I make my prunes "store like" by placing them in a gallon-sized plastic bag and remove most of the air by rolling and squeezing the bag, redoing it several times.
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QuestionCan I make a homemade dehydrator?Community AnswerYes. One way is to set up a pizza tray with a fly net on top and sit it in the heat when the temperature is above 30 degrees C or 80 F.
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QuestionIs there a way to sweeten my prunes?Community AnswerYou can always add sugar.
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