wikiHow
Cayenne Spiced Roasted Sweet Potatoes
Ingredients:
* 2 medium sweet potatoes, peeled and cut into wedges
* 2 tablespoons olive oil
* 1/2 teaspoon cayenne pepper
* 1/2 teaspoon paprika
* 1/2 teaspoon garlic powder
* Salt to taste
Instructions:
Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a bowl, mix the olive oil, cayenne pepper, paprika, garlic powder, and salt.
Add the sweet potato wedges to the bowl and toss them with the spice mixture until evenly coated.
Place the coated sweet potato wedges on the prepared baking sheet in a single layer.
Roast in the preheated oven for about 25-30 minutes or until the sweet potatoes are tender and crispy around the edges.
Serve the cayenne-spiced roasted sweet potatoes as a flavorful side dish or snack.
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