Chicken * Chicken and green chili enchiladas with sour cream sauce * Crispy fried chicken with fresh cooked green beans * Roasted chicken with lemon and herbs Beef * Filet mignon with bacon cream sauce and caramelized shallots * Korean beef and rice * Meatloaf braised in a brown sugar tomato sauce Fish * Baked salmon fillets with lemon garlic sauce * Grilled scallops * Seared tuna steaks marinated in soy sauce, garlic, cilantro, and lime juice Pork * Grilled Italian sausages wrapped in flour tortillas * Pork tenderloin with chunky garlic mashed potatoes * Slow cooker baby back ribs Vegetarian * Black bean and sweet potato burgers served on whole wheat buns * Frittata with potatoes, kale, Greek yogurt, herbs, and lemon juice * Pad thai with tofu and bean sprouts
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