Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Blanch Tomatoes
Melt Sugar
Thicken Broth
Bake Chicken Breast
Freeze Cilantro
Butterfly Shrimp
Blanch Beans
Zest an Orange
Separate an Egg
Cook Frozen Broccoli
Pan Fry
Make a Basic Consommé
Squeeze a Lemon
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Preheat an Oven
Make Olive Oil
Sauté
Melt Nutella
Boil Artichokes
Make Sugar Water
Measure Ounces
Boil Potatoes
Balance Sweetness
Cook Rice
Cook Pork Neckbones
Cook Ginger Root
Thaw Ground Turkey
Activate Baking Soda
Make Garlic Powder
Use a Blender
Defrost Dough
Use Dill
Chop Basil
Blanch Tomatoes
Melt Sugar
Make Curry Thicker
Thicken Broth
Cook Bratwurst
Cook Lettuce
Bake Chicken Breast
Boil Cabbage
Dry Onions
Freeze Cilantro
Blanch Carrots
Boil Sweet Potatoes
Make Batter
Butterfly Shrimp
Use Xanthan Gum
Blanch Beans
Cook Buckwheat
Zest an Orange
Fluff Rice
Blanch Almonds
Boil Noodles
Separate an Egg
Blanch Cabbage
Blanch Cauliflower
Cook Frozen Broccoli
Pan Fry
Salt Peanuts
Cook Frozen Bacon
Clarify Stock
Boil Red Potatoes
