Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Brine Chicken
Keep Food Hot
Make Yeast
Reheat Rice
Prepare Okra
Season a Steak
Make Sugar Glass
Prepare Jicama
Prepare Lima Beans
Make Wheat Gluten
Season Salmon
Make Leche Flan
Thicken Stew
Articles about Food Preparation
Cook Amaranth Grain
Brine Chicken
Bleed a Fish
Keep Food Hot
Defrost Burgers
Invert Sugar
Defrost Hot Dogs
Cook Spinach
Make Yeast
Rinse Rice
Melt Coconut Oil
Reheat Rice
Defrost a Bagel
Fillet a Sea Bass
Thaw Ground Turkey
Prepare Okra
Dry Chives
Julienne Peppers
Cook Squid
Coddle an Egg
Thin Caramel
Eat Sugar Snap Peas
Harvest a Coconut
Blanch Kale
Skin Fish
Clean a Thermos
Open Oysters
Cook Bagel Bites
Season a Steak
Defrost Scallops
Shred Carrots
Fillet a Snapper
Make Sugar Glass
Preserve Fresh Okra
Prepare Spinach
Serve Foie Gras
Prepare Jicama
Prepare and Cook Kelp
Prepare Lima Beans
Use Sesame Oil
Churn Butter
Parboil
Prepare Escargot
Activate Fresh Yeast
Mash Bananas
Make Wheat Gluten
Cook Alligator
Keep Food Cold
Fix Salty Soup
Season Salmon
Make Leche Flan
Clean Chitterlings
Thicken Stew
Keep Oil from Foaming
Defrost Pork Chops