Jessica Gibson
wikiHow Staff Writer
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Co-authored Articles (898)
How to
Cook Chuck Steak
You've probably seen a chuck steak at the meat counter and wondered how to prepare this inexpensive cut. Since the chuck steak comes from near the neck of the cattle, the cut can become tough if cooked improperly. Chuck ...
How to
Make Homemade Spaghetti Sauce
If you want to control the flavors and ingredients in spaghetti sauce, create your own! For a quick tomato and olive oil sauce that tastes fresh, simmer canned tomatoes in garlic, olive oil, and fresh basil. You can also...
How to
Cook Tuna Steak
If you're looking for an easy seafood meal that's rich in flavor, pick up a few tuna steaks. These firm steaks are usually cut thinly so they cook quickly and keep their flaky texture. Since they're buttery and mild, you...
How to Eat Hot Pot Properly: Beginner Tips & Must-Know Etiquette
The dos and don’ts of eating hot pot with other peopleHot pot is a popular communal dining experience from East Asia. It involves cooking thinly sliced meat and vegetables in boiling broth, and it's often shared with f...
How to Make Latte Art: Steps & Design Ideas
Use an espresso machine to create unique coffee artWhile many agree that making good espresso is an art within itself, latte art refers to patterns made in the foam topping espresso drinks. To make these beautiful design...
How to Make Tea with Tea Leaves or Tea Bags
A step-by-step guide to brewing the perfect cup of teaA well-made cup of hot tea is the perfect remedy to warm your heart and soul. And the best thing? It’s super easy to prepare a tasty cup of tea any time of the day....
How to
Cook Oxtails
Oxtails might not look like they have a lot of flavor, but these small cuts of beef tail contain fat, muscle and gelatin. When you cook the oxtails slowly over low heat, these break down to create a tender beef dish that...
How to Prepare Instant Mashed Potatoes Using a Stove or Microwave
Simple directions for making the best boxed mashed potatoes Traditional mashed potatoes can be a chore with all that peeling, boiling, dicing, and mashing you have to do. Thankfully, instant mashed potato mixes deliver c...
How to Add an Egg to Ramen: Tips for Creating a Flavorful Meal
Take your instant ramen to the next level with the perfect egg Eggs are a great way to add flavor and protein to your package of ramen. Prepare the noodles with seasoning and as much liquid as you like. Then, decide how ...
How to
Cook Corn on the Cob
Corn on the cob is one of those foods that can instantly transport you to the height of summer. There's something extra special about tender kernels of sweet corn paired with butter and a little salt. And the good news i...
How to Bake a Simple, Plain Cake from Scratch
Whip up this delicious, no-frills dessert for any occasionA plain cake is a simple dessert that’s easy to make at home—all you need is some basic baking ingredients like flour, sugar, eggs, salt, milk, and baking pow...
How to
Make a Soft Boiled Egg
Soft boiled eggs are a great breakfast food. They're quick to cook up, great when served with toast, and contain lots of protein which will stay with you through the day. You can easily cook soft boiled eggs by bringing ...
How to Pan-Fry, Bake & Grill Basa Fish Fillets
Whip up a tasty, nutritious fish dinner in under 30 minutes! Looking for a delicious and healthy white fish that won’t take forever to prepare? Try basa fillets—they’re easy to flavor and cook in a variety of ways....
The Best Ways to Add Papaya Seeds to Your Diet
What to do with raw and dried papaya seedsThe next time you slice into a colorful papaya, don't discard its tiny round seeds! Believe it or not, these little morsels are tasty, easy to prepare, and can add medicinal prop...
How to
Make Prune Juice
If you're trying to relieve constipation or get more fiber into your diet, blend a batch of prune juice. Since homemade prune juice just uses prunes and water, you'll avoid artificial sweeteners and preservatives that ar...
How to Make Mullein Tea: An Herbal Brewing Guide
Mullein is an herbalist's go-to plant for respiratory conditions and it's no wonder why! In traditional medicine, mullein flowers and leaves are used for coughs, colds, bronchitis, and the flu. If you'd like to try your ...
How to
Pan Fry Salmon
Cooking an entire salmon can be intimidating for most home cooks. Fortunately, salmon fillets cook up easily on the stove top. You can season the salmon however you like and simply pan fry them. Pan frying salmon creates...
How to Prepare Flax Seeds: Soaking, Grinding, & More
Use flax seeds for cooking with our helpful guideFlaxseeds, or linseeds, may be small, but they’re packed with protein, vitamin B, omega-3s, and magnesium. They’re also high in soluble fiber, which helps remove toxin...
How to Tell if Buttermilk is Bad: 4 Signs
If your buttermilk has been hanging out at the back of the fridge for a while, you might not be sure if it's still good to use. Since buttermilk has a signature tangy flavor, it can be hard to tell if buttermilk has gone...
How to Cook Pasta
Make the perfect spaghetti dish with this simple guideCooking a pot of pasta is one of the best kitchen skills you can learn. Pasta is inexpensive, cooks up quickly, and there are many ways to serve it, so if you don't k...
