Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Sauté
Fillet a Fish
Cook
Measure Ounces
Cook Rice
Cook Frozen Broccoli
Separate an Egg
Melt Sugar
Zest an Orange
Pan Fry
Bake Chicken Breast
Squeeze a Lemon
Freeze Cilantro
Butterfly Shrimp
Make a Basic Consommé
Thicken Broth
Caramelize Garlic
Marinate a Pot Roast
Deep Fry at Home
Blanch Tomatoes
Make Dalia
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Boil Artichokes
Preheat an Oven
Sauté
Fillet a Fish
Cook
Make Sugar Water
Blanch Green Beans
Thaw Ground Turkey
Melt Nutella
Cook Pork Neckbones
Defrost Dough
Use a Blender
Boil Potatoes
Measure Ounces
Cook Rice
Cook Frozen Broccoli
Balance Sweetness
Separate an Egg
Cook Ginger Root
Cook Bratwurst
Boil Cabbage
Boil Sweet Potatoes
Melt Sugar
Zest an Orange
Bake Potatoes
Clarify Stock
Pan Fry
Bake Chicken Breast
Make Curry Thicker
Boil Noodles
Make Garlic Powder
Cook Frozen Bacon
Squeeze a Lemon
Make Batter
Activate Baking Soda
Boil Red Potatoes
Cook Buckwheat
Freeze Cilantro
Cook Lettuce
Butterfly Shrimp
Make a Basic Consommé
Prepare Lobster Tails
Fluff Rice
Thicken Broth
Whisk Eggs
Use Xanthan Gum
Blanch Almonds
Blanch Cabbage
Shallow Fry
Salt Peanuts
Use a Vanilla Bean
Bake Small Potatoes
Make Cornmeal
