Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Blanch Tomatoes
Melt Sugar
Thicken Broth
Bake Chicken Breast
Zest an Orange
Freeze Cilantro
Cook Frozen Broccoli
Separate an Egg
Butterfly Shrimp
Pan Fry
Blanch Beans
Make a Basic Consommé
Squeeze a Lemon
Deep Fry at Home
Make Dalia
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Make Olive Oil
Cook
Preheat an Oven
Boil Artichokes
Sauté
Melt Nutella
Balance Sweetness
Make Sugar Water
Thaw Ground Turkey
Measure Ounces
Boil Potatoes
Defrost Dough
Cook Pork Neckbones
Cook Rice
Cook Ginger Root
Activate Baking Soda
Chop Basil
Use a Blender
Blanch Tomatoes
Use Dill
Melt Sugar
Thicken Broth
Make Curry Thicker
Cook Bratwurst
Cook Lettuce
Bake Chicken Breast
Make Garlic Powder
Zest an Orange
Boil Cabbage
Blanch Carrots
Freeze Cilantro
Cook Frozen Broccoli
Use Xanthan Gum
Make Batter
Boil Sweet Potatoes
Dry Onions
Cook Buckwheat
Separate an Egg
Butterfly Shrimp
Boil Noodles
Blanch Cauliflower
Pan Fry
Blanch Beans
Salt Peanuts
Blanch Almonds
Boil Red Potatoes
Fluff Rice
Blanch Cabbage
Bake Small Potatoes
Clarify Stock
