Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Preheat an Oven
Fillet a Fish
Cook Rice
Blanch Beans
Blanch Tomatoes
Measure Ounces
Melt Sugar
Freeze Cilantro
Pan Fry
Butterfly Shrimp
Squeeze a Lemon
Zest an Orange
Separate an Egg
Thicken Broth
Make a Basic Consommé
Cook Frozen Broccoli
Deep Fry at Home
Bake Chicken Breast
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Make Olive Oil
Cook
Preheat an Oven
Fillet a Fish
Cook Rice
Boil Artichokes
Blanch Beans
Melt Nutella
Boil Potatoes
Blanch Tomatoes
Measure Ounces
Make Sugar Water
Cook Pork Neckbones
Balance Sweetness
Cook Ginger Root
Make Garlic Powder
Melt Sugar
Freeze Cilantro
Activate Baking Soda
Thaw Ground Turkey
Blanch Carrots
Dry Onions
Defrost Dough
Use a Blender
Boil Sweet Potatoes
Use Xanthan Gum
Blanch Almonds
Cook Buckwheat
Boil Cabbage
Make Batter
Pan Fry
Blanch Cabbage
Fluff Rice
Cook Bratwurst
Butterfly Shrimp
Boil Red Potatoes
Clarify Stock
Use Dill
Bake Small Potatoes
Blanch Cauliflower
Make Curry Thicker
Boil Noodles
Squeeze a Lemon
Cook Frozen Bacon
Chop Basil
Clean Clams
Juice a Lemon
Zest an Orange
Cook Lettuce
Make Cornmeal
Prepare Lobster Tails
Separate an Egg