How to Make Kaada

Reviewed by Ashley Crawford

Last Updated: February 17, 2024 References

Kaada is a homemade drink that has medicinal properties and can help cure a cough or cold. Originating in India, many believe that drinking it every day can make the common cold vanish in a matter of a few days. If you would like to know how to make Kaada, this wikiHow article will teach you.

Ingredients

2-3 cloves
¹ ⁄ ₄ inch (0.6 cm) of cinnamon stick
1 teaspoon of fennel seeds
2 cardamoms
¹ ⁄ ₄ inch (0.6 cm) of ginger
1 teaspoon of jaggery
1/4 teaspoon of black pepper
1 teaspoon of coffee powder
2-3 cups of water

Steps

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Add the small slices of ginger into the powdered jaggery and black pepper.

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Add the mixture of jaggery, black pepper, cinnamon stick, cloves, fennel seeds, cardamom and ginger into 3-4 cups of hot water. ^{[2]
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Add one teaspoon of coffee powder, stir well, and serve!