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This frittata is a delicious, easy-to-make meal that all your guests and family will enjoy!
Ingredients
- 2 tablespoons of butter
- 1 cup of sliced baby bella mushrooms
- 1 chopped shallot
- 1 clove of chopped garlic
- 4 eggs
- 1 teaspoon of chopped thyme
- Salt
- Pepper
- Fresh basil
Steps
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Melt the butter in a pan.
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Cook the mushrooms, shallot, and garlic in the butter until they are soft.Advertisement
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Beat eggs with thyme, salt, and pepper.
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Pour the egg mix on the mushrooms.
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Cook on medium until it sets.
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Slide the pan under a broiler the brown.
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Add basil leaves.
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Serve hot or cold.
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Finished.
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