Q&A for How to Make Homemade Butterscotch

Return to Full Article

Coming soon
Search
Add New Question
  • Question
    Will this turn out if I use Splenda?
    Community Answer
    Probably not. Butterscotch is basically crystallized sugar and depends quite a bit on the specific chemistry of sugar molecules.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 3 Helpful 8
  • Question
    Can I use whole milk instead of cream?
    Qamar
    Top Answerer
    You can, but the butterscotch won't turn out as rich and creamy.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 6 Helpful 7
  • Question
    Does it turn into a solid or does it stay a liquid?
    Qamar
    Top Answerer
    Butterscotch will harden a few hours after it's made. This is the way it's eaten.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 5 Helpful 6
  • Question
    Do I really need to use vanilla?
    Community Answer
    To get the right flavor, yes. If you want to make a plainer candy without vanilla, go ahead.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 2 Helpful 1
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit

      Return to Full Article

      You Might Also Like

      How to
      Make a Candy Lei
      How to Freeze Dry Candy at Home
      How to
      Make Candied Mint Leaves
      How to
      Melt Jolly Ranchers
      How to
      Make Chewing Gum
      How to
      Make Edible Teacups
      How to
      Fill a Pez Dispenser
      How to
      Make Sour Candy
      How to
      Eat a Jawbreaker
      How to
      Make Cake Pops
      How to
      Make CBD Oil Gummies
      How to
      Make Gummy Bears
      10 Simple and Delicious Ways to Decorate with Melted Chocolate
      How to
      Melt Candy Melts