Q&A for How to Make Powdered Sugar

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  • Question
    Can you use Splenda instead of sugar?
    Community Answer
    Yes. Splenda is a substitute sugar, but it does taste different than regular sugar. Follow the directions on the box for equivalents.
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    Not Helpful 8 Helpful 22
  • Question
    Can powdered sugar be turned into regular sugar?
    Qamar
    Top Answerer
    No, you cannot change powdered sugar into regular sugar.
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    Not Helpful 11 Helpful 24
  • Question
    Can I make a frosting without powder sugar?
    Community Answer
    Make Icing Without Icing Sugar .
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    Not Helpful 13 Helpful 29
  • Question
    Will brown and white sugar have similar tastes?
    Community Answer
    No. Brown sugar has molasses in it, which makes it moister and sweeter.
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    Not Helpful 7 Helpful 5
  • Question
    Can powdered sugar be made without cornstarch?
    Community Answer
    You can make powdered sugar by substituting cornstarch with another kind of starch, like tapioca starch. If you omit starch altogether, you would be making caster sugar, which is just ultra-fine sugar granules. This is not always a good substitute for powdered sugar though.
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    Not Helpful 2 Helpful 10
  • Question
    How can I make it without a blender?
    Community Answer
    You can make it with a spice grinder instead.
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    Not Helpful 10 Helpful 11
  • Question
    How can I make powdered sugar with a food processor?
    Community Answer
    You can’t. It doesn’t go fast enough and there’s too much space in the compartment.
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    Not Helpful 3 Helpful 2
  • Question
    Can I substitute the cornstarch with corn flour?
    Community Answer
    Corn flour may not be fine enough and it might be gritty. Test a small amount to see if the outcome is acceptable.
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    Not Helpful 4 Helpful 5
  • Question
    Can I use powdered sugar to bake a cake?
    Community Answer
    No, you have to use granulated sugar for this.
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