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Q&A for How to Make a Mojito
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QuestionWhich rum is best for a mojito?Kady Richardson is a mixologist in the San Francisco Bay Area. Kady has completed the Comprehensive Bartending Training Program at The Cocktail Camp in San Francisco and specializes in creating approachable, at-home recipes for cocktails. Kady holds a BA in American Studies and an MA in Sociology from Stanford University.I would definitely recommend a light white rum for a mojito. A mojito is so simple and fresh with the lime and the mint, and a crisp white rum will highlight that. On the other hand, a darker or spiced rum might overpower those flavors.
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QuestionHow do I get the best mint flavor in my drinks?Community AnswerUse fresh mint leaves. You could even try growing them yourself!
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QuestionCan I make a perfect mojito without rum or alcohol?Community AnswerYou can, but you need a hard, strong flavor in the mojito to give the lime and peppermint something to work off.
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QuestionWhy do I need to use rum?Community AnswerThe strong flavor in rum will help balance the minty and sour flavors from the mint leaves and the lime.
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QuestionWhy no mention of sugar cane in these recipes?Community AnswerYou can add sugar cane juice instead of sugar, this will have the same effect as syrup, and the cane will give it a more consistently sweet flavor.
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