wikiHow Baked Salmon Recipe Ingredients: * 4 salmon fillets, skin-on * Salt and pepper, to taste * 2 tablespoons olive oil * 2 tablespoons lemon juice * 2 cloves garlic, minced * 2 tablespoons chopped fresh parsley Instructions: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Place the salmon fillets on the baking sheet, skin-side down. Season the salmon with salt and pepper. In a small bowl, whisk together the olive oil, lemon juice, and minced garlic. Brush the mixture over the salmon fillets. Bake the salmon in the preheated oven for 12-15 minutes, or until the internal temperature reaches 145°F (63°C). Remove the salmon from the oven and garnish with chopped parsley before serving. Page