Ingredients: 4 oz. apple cider 2 oz. bourbon 1½ oz. ginger liqueur 2 tsp. lemon juice 2 maraschino cherries Cracked black pepper to taste Instructions: 1. In a small saucepan over medium heat, bring apple cider and bourbon to a simmer. 2. Stir in the ginger liqueur and lemon juice until heated. 3. Pour liquid into your mug, then top with cherries and cracked black pepper.