素材
- 大米
- 水
- 盐
- 鸡汤/蔬菜汤（可选）
- 你喜欢的调味料（可选）
步骤
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-
-
用叉子将米饭翻松。 低火加热十五分钟后，米就应该煮好了。用叉子轻轻翻松能让米饭口感更好。 [7] X 研究来源- 如果在翻动时感觉米饭还是硬的，那就再加热几分钟。
- 在将米饭从微波炉里取出时一定要小心。如果在加热过程中有水溢出，可稍等几分钟，然后戴上厨房手套取出米饭。
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参考
- ↑ http://steamykitchen.com/30301-how-to-cook-brown-rice-in-the-microwave.html
- ↑ http://www.thehungrymouse.com/2013/06/27/how-to-cook-perfect-white-rice-on-the-stove/
- ↑ http://steamykitchen.com/30301-how-to-cook-brown-rice-in-the-microwave.html
- ↑ http://www.foodnetwork.com/recipes/perfect-microwave-rice-recipe-2013357
- ↑ http://www.foodnetwork.com/recipes/perfect-microwave-rice-recipe-2013357
- ↑ http://steamykitchen.com/30301-how-to-cook-brown-rice-in-the-microwave.html
- ↑ http://www.foodnetwork.com/recipes/perfect-microwave-rice-recipe-2013357
- ↑ http://www.foodnetwork.com/recipes/perfect-microwave-rice-recipe-2013357
- ↑ http://www.thekitchn.com/3-ways-to-make-a-boring-pot-of-rice-taste-amazing-100472
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