Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Fillet a Fish
Preheat an Oven
Blanch Beans
Cook Rice
Blanch Tomatoes
Measure Ounces
Melt Sugar
Freeze Cilantro
Butterfly Shrimp
Pan Fry
Squeeze a Lemon
Zest an Orange
Separate an Egg
Thicken Broth
Make a Basic Consommé
Cook Frozen Broccoli
Deep Fry at Home
Bake Chicken Breast
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Cook
Make Olive Oil
Fillet a Fish
Preheat an Oven
Blanch Beans
Boil Artichokes
Cook Rice
Melt Nutella
Boil Potatoes
Blanch Tomatoes
Measure Ounces
Make Sugar Water
Cook Pork Neckbones
Cook Ginger Root
Melt Sugar
Balance Sweetness
Activate Baking Soda
Make Garlic Powder
Dry Onions
Freeze Cilantro
Blanch Carrots
Defrost Dough
Thaw Ground Turkey
Use a Blender
Boil Sweet Potatoes
Make Batter
Blanch Cabbage
Butterfly Shrimp
Pan Fry
Use Xanthan Gum
Cook Buckwheat
Boil Red Potatoes
Fluff Rice
Use Dill
Boil Cabbage
Cook Bratwurst
Clarify Stock
Blanch Almonds
Blanch Cauliflower
Squeeze a Lemon
Make Curry Thicker
Cook Frozen Bacon
Zest an Orange
Bake Small Potatoes
Chop Basil
Boil Noodles
Cook Lettuce
Separate an Egg
Prepare Lobster Tails
Thicken Broth
Make Cornmeal
