Fruits and Vegetables

Tell if Your Carrots Are Bad

Ripen Pears

Eat Passionfruit

Tell if an Avocado Is Ripe

Eat a Star Fruit

Ripen Mangoes Fast (& Tell When They’re Ripe)

Boil Okra

Eat a Peach

Ferment Vegetables

Buy a Good Avocado

Eat Kiwi Fruit

Choose a Honeydew Melon

Reduce Acid in Tomato Dishes

Quickly Defrost Frozen Fruits

Eat Dragon Fruit

Cut a Pineapple

Cook Baby Corn

Eat Guava

Cut and Eat a Dragon Fruit

Tell if a Kiwi Is Ripe

Get Wax Off of Lemons

Store Fresh Lychees

Grow Okra

Peel a Dragon Fruit

Eat Broccoli

Harvest and Use Dandelion Roots

Eat Noni Fruit

Open a Durian

Ripen an Unripe Pineapple

Steam Vegetables Without a Steamer

Make Hardened Yogurt Raisins

Grow Celery from a Stalk

Prepare and Cook Swiss Chard

Grow Dates Indoors

Eat Honeysuckle

Plump Raisins

Wash Grapes

Cook with Jujubes

Steam Potatoes

Cut Pears

Make Prunes

Cook Spinach

Boil and Peel Beets

Eat Tamarillos

Cook Figs

Cut Okra

Preserve Guava

Cook Leeks

Cook Turnip Greens

Perfectly Cook Broccolini in the Microwave, Stove, & More

Cook Frozen Peas

Peel a Pineapple

Pit Dates

Cook Asparagus in the Microwave

Prepare Okra

Keep Avocados from Ripening

Prepare Fresh Horseradish

Dry Avocado Seeds

Turn a Green Bell Pepper Red

Cut Kiwi for Decoration

Open and Drink from a Coconut

Slice a Cucumber

Cook Beetroot

Cook Rhubarb

Tell if a Peach is Ripe and Ready to Eat

Check if Vegetables Are Spoiled

Microwave Carrots

Revive Limp Celery

Peel a Kiwi

Cook Avocados: Roasting, Grilling, Frying & More

Make Sun Dried Tomatoes

Keep Cauliflower Fresh

Boil Cabbage

Eat Dried Dates

Preserve Beetroot

Cook Okra

Cook Fennel

Store Ripe & Unripe Mangoes

Cook Fresh Broccoli

Make Okra Juice

Boil Plantains

Store Celery

Eat Dates

Make Radish Juice

Cook Baby Carrots