Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Rice
Measure Ounces
Blanch Tomatoes
Cook Frozen Broccoli
Melt Sugar
Thicken Broth
Freeze Cilantro
Bake Chicken Breast
Zest an Orange
Pan Fry
Separate an Egg
Deep Fry at Home
Butterfly Shrimp
Make a Basic Consommé
Squeeze a Lemon
Blanch Beans
Marinate a Pot Roast
Make Dalia
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Make Olive Oil
Boil Artichokes
Preheat an Oven
Sauté
Balance Sweetness
Melt Nutella
Cook
Thaw Ground Turkey
Defrost Dough
Cook Pork Neckbones
Make Sugar Water
Cook Rice
Measure Ounces
Boil Potatoes
Blanch Tomatoes
Cook Ginger Root
Cook Frozen Broccoli
Activate Baking Soda
Use a Blender
Melt Sugar
Thicken Broth
Cook Lettuce
Use Dill
Use Xanthan Gum
Chop Basil
Make Curry Thicker
Cook Bratwurst
Freeze Cilantro
Bake Chicken Breast
Blanch Carrots
Make Batter
Zest an Orange
Make Garlic Powder
Boil Sweet Potatoes
Pan Fry
Boil Cabbage
Boil Noodles
Separate an Egg
Fluff Rice
Cook Buckwheat
Boil Red Potatoes
Wash Lettuce
Blanch Almonds
Clarify Stock
Blanch Cauliflower
Deep Fry at Home
Bake Small Potatoes
Blanch Cabbage
Shallow Fry
Salt Peanuts
