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A Marmite broth has a distinct meaty flavour perfect for warming your insides on a cold day. Alternatively, why not try drinking Marmite in your cocktails.

Ingredients

  • Marmite
  • Boiling water
  • 45ml vodka
  • 10ml lemon juice
  • 60ml tomato juice
  • 4 drops Tabasco
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons Marmite
  • A pinch of salt and pepper
Method 1
Method 1 of 2:

Marmite Broth

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  1. You can vary how much marmite you use depending on how much you can handle.
  2. Enough water to fill the mug.
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Method 2
Method 2 of 2:

Marmite Bloody Mary

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Community Q&A

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  • Question
    Can I warm the Marmite jar to aid in spreading it on bread?
    Community Answer
    If it's glass, then maybe for 10 to 20 seconds, but avoid microwaving plastic or putting it in the oven as it could melt.
  • Question
    How do I thicken a hot Marmite drink?
    Community Answer
    You could add just a little bit of cornstarch to the drink. You don't want to add too much or it will affect the taste, but a little bit should help thicken it.
  • Question
    Can I make this recipe without using hot sauce?
    Community Answer
    Yes, it's perfectly fine to leave out the hot sauce if you do not want your Marmite bloody mary to be spicy.
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      Tips

      • Vary how much Marmite you use according to your taste. Some people prefer a strong Marmite taste while others do not.
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      Reader Success Stories

      • Rosie Adams

        Oct 14, 2021

        "As a 73 year old vegan with an intolerance to wheat and oats, I tend to stick to rye crispbread and find Marmite ..." more
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