Skip to Content

Log in / Sign up

Q&A for How to Ice a Cake

Return to Full Article

Coming soon

Search

Add New Question

Question

Should I refrigerate cake before frosting?

Mathew Rice
Professional Baker & Dessert Influencer
Mathew Rice has worked in restaurant pastry kitchens across the country since the late 1990's, and currently owns Pink Door Cookies in Nashville. His creations have been featured in Food & Wine, Bon Appetit, and Martha Stewart Weddings. In 2016, Eater named Mathew one of the top 18 chefs to follow on Instagram. In 2018, he appeared in season 18 of the Food Network's Beat Bobby Flay and won his episode.

Mathew Rice

Professional Baker & Dessert Influencer

Expert Answer

You can even freeze the cake as soon as it comes out of the oven! When it thaws, the cake will become more moist, which makes icing much easier. Plus, there's not nearly as many of those pesky crumbs to deal with!

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 1 Helpful 7
Question

How do I write "Happy Birthday" on the cake?

Community Answer

You'll need a piping bag if you want to write with icing. You pour the icing in, hold on to the top, and squeeze the icing out of a small hole in the bottom of the piping bag with your other hand, writing with the tip.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 4 Helpful 30
Question

What can I do to get a very smooth surface on my icing?

Community Answer

You can buy an icing smoother from your local craft store. It's like a slender spatula with a flat blade designed to smooth surfaces like cakes.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 5 Helpful 15
Question

How do I make my frosting harden?

Community Answer

Keep your frosted cake in the fridge. The frosting will eventually harden after a few hours. Keep in mind that the frosting will never truly harden.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 9 Helpful 24
Question

What should I do if the custard makes my cake layers slippery?

Community Answer

Leave the cake in the refrigerator overnight so the custard layers set a bit. If you still have trouble, put it in the freezer overnight and cover it in plastic wrap to make sure ice doesn't form on the cake -but that is not ideal.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 2 Helpful 11
Question

How do I put rolled icing on a cake?

Community Answer

Make the icing a bit bigger than the area you want to cover. Slowly place it over the cake and cut away the edges with a sharp knife.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 2 Helpful 7
Question

How do I make a piping bag?

Community Answer

Follow the steps in How to Make a Piping Bag .

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 9 Helpful 17
Question

How do I make butter icing?

Community Answer

Whisk about 90g soft butter, 160g powdered sugar and 1tbsp of water together, adding the sugar and water to the butter gradually.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 2 Helpful 13
Question

How can I bake a cake without an oven?

Lena Mao

Community Answer

You can't bake a cake without an oven.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 44 Helpful 30
Question

Is it possible to make icing without butter?

Community Answer

Yes, you can use powdered sugar and water, refrigerating it for about half an hour so it will be thicker.

Thanks! We're glad this was helpful.
Thank you for your feedback.
If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
Yes No

Not Helpful 2 Helpful 10

Ask a Question

200 characters left

Include your email address to get a message when this question is answered.

Return to Full Article

You Might Also Like

-

-

152

.mwimg a.image{display:none}#header_logo{display:none}#cse-search-box{display:none}#cse-search-box-noscript{display:block !important}#cse-search-box-noscript .cse_q{color:#FFF;background-color:#B3CE9C}.wh_search .cse_q{width:88%}#mw-mf-main-menu-button{display:none;visibility:hidden}.header .search{display:none}#search_footer .cse_sa{background-image:url(/extensions/wikihow/mobile/images/white_mag.png);background-size:22px}.related_box{display:block;background:#EEE;border:5px solid #FFF;vertical-align:bottom;width:127px;background-size:180px;float:left;height:120px;position:relative}.related_box p{line-height:15px !important;font-size:13px;background-color:rgba(67,95,44,.4);color:#FFF;font-weight:bold;padding:8px;margin:0 !important;position:absolute;bottom:0}#noscript_header_logo{display:table-cell;vertical-align:middle;background-position:50% 77%;background-repeat:no-repeat;background-image:url(/extensions/wikihow/mobile/images/wikihow_logo_230.png);background-size:105px;width:auto;height:51px;padding:0 14px}.articleinfo{display:none}#iorg_free_data{z-index:50;width:100%;position:fixed}#ara_recommendations{display:none}

Design a Mobile Website

View Site in Mobile | Classic

Share by: