Q&A for How to Roast Macadamia Nuts

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  • Question
    Do I have to roast them in their shells? Also for how long and at what temperature?
    Community Answer
    You do not have to roast them in their shells and most sources recommend shelling them before roasting. You should roast them at about 225 degrees Fahrenheit for ten to fifteen minutes.
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  • Question
    How is it best to get nuts out of shells?
    Community Answer
    There are nut crackers that are manufactured specifically for shelling macadamia nuts. You can obtain one of these to assist you in shelling the nuts.
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  • Question
    Can I chop them first and then roast them?
    Community Answer
    Yes, you can, but you should watch them closely to ensure that they don't burn.
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  • Question
    What is the oven temperature
    Community Answer
    Anywhere between 225 and 250 should be suitable for roasting macadamia nuts.
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  • Question
    Can I roast the macadamias without the butter spray?
    Liz Wycz
    Community Answer
    I have a small microwave/convection oven and roasted them but did not user butter spray, they turned out perfect.
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