wikiHow Sauteed Frozen Prawns Recipe Ingredients: * 1 lb. frozen prawns, thawed * 2 tbsp. butter * 2 cloves garlic, minced * Salt and pepper, to taste * 1 tbsp. chopped parsley Instructions: In a large skillet, melt the butter over medium-high heat. Add the minced garlic and sauté for 1-2 minutes. Add the prawns to the skillet and sauté for 3-4 minutes or until they are fully cooked and pink in color. Season with salt and pepper to taste. Remove from the heat and garnish with chopped parsley. Page
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