wikiHow
Sauteed Frozen Prawns Recipe
Ingredients:
* 1 lb. frozen prawns, thawed
* 2 tbsp. butter
* 2 cloves garlic, minced
* Salt and pepper, to taste
* 1 tbsp. chopped parsley
Instructions:
In a large skillet, melt the butter over medium-high heat.
Add the minced garlic and sauté for 1-2 minutes.
Add the prawns to the skillet and sauté for 3-4 minutes or until they are fully cooked and pink in color.
Season with salt and pepper to taste.
Remove from the heat and garnish with chopped parsley.
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