Food Selection and Storage

Tell if Milk is Bad

Make a Plum Ripen Faster

Store Plums

Pack Dry Ice in a Cooler

Tell if Your Eggs Are Fresh

Buy a Good Avocado

Ferment Fruit

Tell if a Purple Bell Pepper Is Ripe

Test Olive Oil

Store Corn on the Cob

Freeze Lemons

Store Dragon Fruit

Identify Food Grade Buckets

Use a Butter Bell

Store Papaya

Store Watermelon

Store Ground Flaxseed

Store Cut Sweet Potatoes

Store Coconut Oil

Keep Brown Sugar Soft

Store Fresh Turmeric

Select a Watermelon

Store Garden Onions

Store Pears

Freeze Spinach

Store Soup in the Fridge

Choose a Melon

Store Melons

Store Dates

Bag Groceries

Store Biscuits

Store Baklava

Store Lemon Meringue Pie

Store Bananas

Store Broccoli So It Stays Fresh

Store Pollen

Store Chives

Avoid Glyphosate Residue

Tell if Something is Freezer Burned (and How to Prevent It)

Store Buttercream Frosting

Store Tofu

Select and Store Custard Apples

Store Clams

Pick a Good Mango

Pick Dragon Fruit

Store Ripe & Unripe Mangoes

Harvest a Coconut

Store Potatoes

Store Raw Beets

Store Coconut Milk

Store Sweet Corn

Break Up Lumps in Stored Powdered Food

Freeze Leeks

Store Spaghetti Squash

Store Jalapenos

Store Roasted Garlic

Store Celery

Store Fish Without a Fridge

Store Sliced Cucumbers

Ripen Plantains

Vacuum Seal

Store Dried Mushrooms (Freezer or Pantry)

Store Meringues

Store Ginger Garlic Paste

Wrap Baked Goods

Store Turnips

Store Rice Paper

Select and Store Pomegranates

Store Cooked Salmon

Choose Kiwis

Store Beef Tallow Correctly

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store a Fondant Cake

Buy a Ripe Papaya

Store Bell Peppers in the Fridge, Freezer, and More

Store Onions

Store Bean Sprouts

Store Cake Pops

Store Candy Apples

Store Clementines

Choose Asparagus

Store Smoothie Bowls

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Select Broccoli

Store Baking Soda

Store Rhubarb

Store Sweet Potatoes

Store Donuts

Understand Cuts of Beef

Store Cornbread

Store Smoked Turkey

Keep Celery Crisp

Buy a Standing Rib Roast

Stock a Kitchen Pantry