Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Keep Food Hot
Brine Chicken
Make Sugar Glass
Make Yeast
Make Leche Flan
Season a Steak
Prepare Okra
Reheat Rice
Thicken Stew
Make Wheat Gluten
Prepare Jicama
Season Salmon
Prepare Lima Beans
Articles about Food Preparation
Keep Food Hot
Clean Chitterlings
Scald Milk
Defrost Burgers
Ripen Kiwi Fruit
Brine Chicken
Thaw Ground Turkey
Bleed a Fish
Make Sugar Glass
Defrost a Bagel
Thin Caramel
Cook Squid
Serve Foie Gras
Defrost Hot Dogs
Invert Sugar
Defrost Scallops
Make Yeast
Clean a Thermos
Make Leche Flan
Cook Amaranth Grain
Activate Fresh Yeast
Cook Bagel Bites
Eat Sugar Snap Peas
Defrost Pork Chops
Season a Steak
Rinse Rice
Mash Bananas
Prepare Okra
Fillet a Sea Bass
Reheat Rice
Thicken Stew
Parboil
Open Oysters
Cook Spinach
Prepare Spinach
Fillet a Snapper
Make Wheat Gluten
Blanch Kale
Skin Fish
Coddle an Egg
Prepare Jicama
Season Salmon
Julienne Peppers
Prepare Escargot
Use Sesame Oil
Prepare and Cook Kelp
Fix Salty Soup
Keep Oil from Foaming
Shred Carrots
Toss a Salad
Keep Food Cold
Season Pork Chops
Cook Alligator
Prepare Lima Beans
Churn Butter