Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Preheat an Oven
Fillet a Fish
Blanch Beans
Cook Rice
Measure Ounces
Blanch Tomatoes
Melt Sugar
Freeze Cilantro
Butterfly Shrimp
Pan Fry
Squeeze a Lemon
Zest an Orange
Thicken Broth
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Bake Chicken Breast
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Cook
Make Olive Oil
Preheat an Oven
Fillet a Fish
Blanch Beans
Melt Nutella
Boil Artichokes
Cook Rice
Boil Potatoes
Measure Ounces
Make Sugar Water
Blanch Tomatoes
Balance Sweetness
Cook Pork Neckbones
Cook Ginger Root
Melt Sugar
Activate Baking Soda
Dry Onions
Make Garlic Powder
Defrost Dough
Thaw Ground Turkey
Use a Blender
Freeze Cilantro
Blanch Cabbage
Make Batter
Butterfly Shrimp
Use Dill
Pan Fry
Boil Sweet Potatoes
Blanch Carrots
Fluff Rice
Clarify Stock
Cook Buckwheat
Boil Red Potatoes
Use Xanthan Gum
Blanch Cauliflower
Cook Bratwurst
Boil Cabbage
Chop Basil
Squeeze a Lemon
Bake Small Potatoes
Make Curry Thicker
Boil Noodles
Cook Frozen Bacon
Blanch Almonds
Zest an Orange
Cook Lettuce
Thicken Broth
Cook Rutabaga
Separate an Egg
