Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Rice
Cook Frozen Broccoli
Measure Ounces
Melt Sugar
Blanch Tomatoes
Zest an Orange
Freeze Cilantro
Separate an Egg
Thicken Broth
Bake Chicken Breast
Pan Fry
Butterfly Shrimp
Make a Basic Consommé
Deep Fry at Home
Caramelize Garlic
Make Dalia
Squeeze a Lemon
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Boil Artichokes
Fillet a Fish
Blanch Green Beans
Preheat an Oven
Sauté
Cook
Thaw Ground Turkey
Melt Nutella
Balance Sweetness
Cook Pork Neckbones
Make Sugar Water
Defrost Dough
Cook Rice
Cook Frozen Broccoli
Boil Potatoes
Use a Blender
Measure Ounces
Cook Ginger Root
Melt Sugar
Boil Sweet Potatoes
Cook Lettuce
Cook Bratwurst
Blanch Tomatoes
Boil Cabbage
Zest an Orange
Freeze Cilantro
Make Batter
Make Curry Thicker
Separate an Egg
Thicken Broth
Activate Baking Soda
Bake Chicken Breast
Make Garlic Powder
Pan Fry
Use Xanthan Gum
Boil Red Potatoes
Clarify Stock
Bake Potatoes
Boil Noodles
Cook Frozen Bacon
Fluff Rice
Cook Rutabaga
Use Dill
Bake Small Potatoes
Blanch Carrots
Butterfly Shrimp
Shallow Fry
Cook Buckwheat
Make a Basic Consommé
Wash Lettuce
Whisk Eggs
Deep Fry at Home
Blanch Almonds
