Food Preparation

Add an Egg to Ramen: Tips for Creating a Flavorful Meal

Cook London Broil in the Oven

Wash Fruits and Vegetables with Baking Soda

Cook Raw, Frozen Prawns

Defrost Cooked Chicken

Brine Chicken

Defrost Burgers

Measure Half of 1/4 Cup when Cutting Down Recipes

Bleed a Fish

Make Virgin Coconut Oil

Cook Amaranth Grain

Stop Eggs from Smelling in Your Lunch Box

Cook Hemp Seeds for Eating

Thaw Ground Turkey

Prevent Homemade Ice Cream from Crystallizing

Keep Food Hot

Measure Vegetables in Cups (With or Without a Measuring Cup)

Defrost a Bagel

Cook Steak in the Oven

Melt Coconut Oil

Make Sugar Glass

Harvest a Coconut

Prepare Jicama

Eat Sugar Snap Peas

Avoid Oil Splatter when Frying

Make an Elegant Charcuterie Board That'll Impress Your Guests

Make Yeast

Defrost Hot Dogs

Fillet a Sea Bass

Dry Chives

Make Coconut Milk From Coconut Cream

Invert Sugar

Open Oysters

Cook Squid

Clean a Thermos

Rinse Rice

Defrost Scallops

Cut King Oyster Mushrooms

Coddle an Egg

Cook Brussels Sprouts on the Stove, in the Oven & More

Reheat Rice

Check if Yeast is Still Good + Substitutions if It's Bad

Pit Green and Black Olives

Thin Caramel

Brown a Roast for Cooking in a Crockpot

Get Cheesecake Out of a Springform Pan

Prepare and Cook Seaweed

Parboil

Reheat Baked Potatoes in the Oven, Microwave, Air Fryer & More

Filter Fry Oil for Reuse

Activate Fresh Yeast

Prepare Spinach

Keep Steak Warm While Resting

Cook Bagel Bites

Julienne Peppers

Get Rid of the Smell of Garlic

Skin Fish

Fillet a Snapper

Season a Steak

Prepare Okra

Cook Spinach

Scald Milk for Baked Good Recipes

Make Dried Orange Slices

Shred Carrots

Caramelize Crème Brûlée With and Without a Torch

Heat Milk Without Scalding

Beautifully Plate and Present Food

Reheat Frozen or Chilled Food

Serve Foie Gras

Keep Food Cold

Prepare and Cook Kelp

Blanch Kale

Mash Bananas

Make Wheat Gluten

Steam Vegetables in the Microwave

Churn Butter

Defrost Meat in the Microwave

Fix Salty Soup

Cook Alligator

Use Sesame Oil

Toss a Salad

Cook Without a Food Processor

Season Pork Chops

Make Garri (Cassava Flour) from Raw Cassava

Prepare Escargot

Season Salmon

Reheat Frozen Baby Food

Clean Chitterlings

Keep Oil from Foaming

Zest an Orange Without a Zester

Preserve Fresh Okra