Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Melt Sugar
Blanch Tomatoes
Thicken Broth
Bake Chicken Breast
Zest an Orange
Freeze Cilantro
Butterfly Shrimp
Separate an Egg
Cook Frozen Broccoli
Blanch Beans
Pan Fry
Squeeze a Lemon
Make a Basic Consommé
Marinate a Pot Roast
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Preheat an Oven
Make Olive Oil
Boil Artichokes
Sauté
Melt Nutella
Make Sugar Water
Balance Sweetness
Measure Ounces
Thaw Ground Turkey
Boil Potatoes
Cook Rice
Cook Pork Neckbones
Cook Ginger Root
Activate Baking Soda
Use a Blender
Chop Basil
Make Garlic Powder
Defrost Dough
Use Dill
Melt Sugar
Blanch Tomatoes
Make Curry Thicker
Thicken Broth
Cook Bratwurst
Bake Chicken Breast
Cook Lettuce
Zest an Orange
Boil Cabbage
Boil Sweet Potatoes
Freeze Cilantro
Blanch Carrots
Dry Onions
Make Batter
Use Xanthan Gum
Cook Buckwheat
Boil Noodles
Butterfly Shrimp
Fluff Rice
Separate an Egg
Cook Frozen Broccoli
Blanch Beans
Blanch Almonds
Blanch Cauliflower
Salt Peanuts
Blanch Cabbage
Boil Red Potatoes
Clarify Stock
Pan Fry
Juice a Lemon