Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Brine Chicken
Keep Food Hot
Prepare Jicama
Make Sugar Glass
Make Yeast
Reheat Rice
Season a Steak
Prepare Okra
Make Wheat Gluten
Season Salmon
Thicken Stew
Make Leche Flan
Prepare Lima Beans
Articles about Food Preparation
Defrost Burgers
Brine Chicken
Bleed a Fish
Cook Amaranth Grain
Keep Food Hot
Thaw Ground Turkey
Defrost a Bagel
Eat Sugar Snap Peas
Prepare Jicama
Defrost Hot Dogs
Melt Coconut Oil
Dry Chives
Fillet a Sea Bass
Make Sugar Glass
Open Oysters
Invert Sugar
Make Yeast
Clean a Thermos
Cook Squid
Rinse Rice
Defrost Scallops
Reheat Rice
Thin Caramel
Coddle an Egg
Parboil
Cook Bagel Bites
Prepare Spinach
Julienne Peppers
Season a Steak
Skin Fish
Cook Spinach
Activate Fresh Yeast
Fillet a Snapper
Shred Carrots
Prepare Okra
Serve Foie Gras
Prepare and Cook Kelp
Blanch Kale
Churn Butter
Make Wheat Gluten
Keep Food Cold
Mash Bananas
Fix Salty Soup
Cook Alligator
Prepare Escargot
Season Pork Chops
Use Sesame Oil
Keep Oil from Foaming
Season Salmon
Toss a Salad
Clean Chitterlings
Thicken Stew