Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Sauté
Cook
Fillet a Fish
Cook Rice
Melt Sugar
Butterfly Shrimp
Bake Chicken Breast
Measure Ounces
Zest an Orange
Cook Frozen Broccoli
Thicken Broth
Separate an Egg
Squeeze a Lemon
Pan Fry
Make a Basic Consommé
Caramelize Garlic
Blanch Tomatoes
Deep Fry at Home
Marinate a Pot Roast
Freeze Cilantro
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Melt Nutella
Boil Potatoes
Boil Cabbage
Preheat an Oven
Sauté
Make Boiled Rice
Boil Artichokes
Cook
Defrost Dough
Cook Pork Neckbones
Fillet a Fish
Thaw Ground Turkey
Prepare Lobster Tails
Blanch Green Beans
Make Sugar Water
Boil Red Potatoes
Boil Sweet Potatoes
Cook Rice
Balance Sweetness
Cook Bratwurst
Cook Ginger Root
Use a Blender
Activate Baking Soda
Melt Sugar
Butterfly Shrimp
Blanch Carrots
Make Curry Thicker
Bake Chicken Breast
Measure Ounces
Zest an Orange
Cook Frozen Broccoli
Make Batter
Cook Frozen Bacon
Cook Baby Spinach
Thicken Broth
Bake Small Potatoes
Use Xanthan Gum
Boil Noodles
Fluff Rice
Make Garlic Powder
Separate an Egg
Clarify Stock
Cook Buckwheat
Whisk Eggs
Squeeze a Lemon
Pan Fry
Blanch Cabbage
Make a Basic Consommé
Salt Peanuts
