Fruits and Vegetables

Ripen Mangoes

Cook Rhubarb

Store Mangoes

Eat Kiwi Fruit

Eat Honeysuckle

Grow Okra

Cut Dragon Fruit

Store Fresh Lychees

Tell if an Avocado is Bad

Eat Guava

Eat Dragon Fruit

Tell if a Kiwi Has Gone Bad

Ripen an Unripe Pineapple

Buy a Good Avocado

Boil Okra

Cook Baby Corn

Grow Celery from a Stalk

Tell if an Avocado Is Ripe

Eat Soursop

Peel a Pineapple

Eat a Peach

Reduce Acid in Tomato Dishes

Cook Okra

Choose a Honeydew Melon

Peel a Kiwi

Harvest and Use Dandelion Roots

Eat Mangosteen

Cook Canned Chickpeas

Eat a Star Fruit

Boil Beets

Peel a Dragon Fruit

Cook Asparagus in the Microwave

Wash Grapes

Make Okra Juice

Cut a Honeydew Melon

Eat Dried Dates

Eat Passionfruit

Eat Tamarillos

Eat Broccoli

Boil Cabbage

Cut a Pineapple

Cut Bok Choy

Boil Plantains

Prepare Okra

Slice a Cucumber

Pit Dates

Grow Dates Indoors

Ripen Pears

Preserve Guava

Cut Kiwi for Decoration

Open a Durian

Microwave Carrots

Cook Beetroot

Core a Cabbage

Eat Jackfruit

Cook Mixed Vegetables

Eat Noni Fruit

Tell if a Kiwi Is Ripe

Clean Asparagus

Steam Kale

Boil Carrots

Plump Raisins

Boil Vegetables

Steam Vegetables Without a Steamer

Eat a Pineapple

Dry Avocado Seeds

Cut Pears

Choose a Green Coconut

Preserve Beetroot

Season Carrots

Cook White Asparagus

Check if Vegetables Are Spoiled

Store Celery

Steam Potatoes

Revive Limp Celery

Cook Spinach

Cut Okra

Make Hardened Yogurt Raisins

Eat Dates

Keep Avocados from Ripening

Cook Broccolini

Prepare Frozen Spinach

Cook Leeks

Store Collard Greens

Make Radish Juice

Roast Parsnips