Fruits and Vegetables

Tell if Your Carrots Are Bad

Tell if an Avocado Is Ripe

Eat Passionfruit

Ripen Mangoes Fast (& Tell When They’re Ripe)

Ripen Pears

Eat a Star Fruit

Boil Okra

Eat Kiwi Fruit

Eat a Peach

Buy a Good Avocado

Choose a Honeydew Melon

Quickly Defrost Frozen Fruits

Eat Dragon Fruit

Cut a Pineapple

Reduce Acid in Tomato Dishes

Cut and Eat a Dragon Fruit

Eat Guava

Cook Baby Corn

Tell if a Kiwi Is Ripe

Store Fresh Lychees

Grow Okra

Get Wax Off of Lemons

Ferment Vegetables

Ripen an Unripe Pineapple

Peel a Dragon Fruit

Eat Broccoli

Eat Noni Fruit

Open a Durian

Harvest and Use Dandelion Roots

Steam Vegetables Without a Steamer

Eat Honeysuckle

Prepare and Cook Swiss Chard

Make Hardened Yogurt Raisins

Steam Potatoes

Grow Dates Indoors

Cut Okra

Eat Tamarillos

Grow Celery from a Stalk

Wash Grapes

Cook Turnip Greens

Cook Asparagus in the Microwave

Plump Raisins

Cook Leeks

Cook Frozen Peas

Peel a Pineapple

Make Prunes

Preserve Guava

Cut Pears

Cook Spinach

Boil and Peel Beets

Cook Figs

Cook with Jujubes

Dry Avocado Seeds

Peel a Kiwi

Revive Limp Celery

Perfectly Cook Broccolini in the Microwave, Stove, & More

Cut Kiwi for Decoration

Keep Avocados from Ripening

Cook Rhubarb

Tell if a Peach is Ripe and Ready to Eat

Prepare Okra

Pit Dates

Make Okra Juice

Store Ripe & Unripe Mangoes

Eat Dried Dates

Cook Avocados: Roasting, Grilling, Frying & More

Open and Drink from a Coconut

Prepare Fresh Horseradish

Eat Soursop

Cook Fennel

Microwave Carrots

Slice a Cucumber

Cook Okra

Eat Pineapple Core

Store Celery

Boil Cabbage

Preserve Beetroot

Make Radish Juice

Eat Dates

Cook Baby Carrots

Keep Cauliflower Fresh

Cook Beetroot

Crisp Cucumbers

Boil Plantains

Turn a Green Bell Pepper Red