Q&A for How to Make Pasta with Alfredo Sauce from a Jar

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  • Question
    I want to spice up my fettuccine alfredo recipe, because I'm using jarred sauce. Is there anything I can do to make it a little more homemade?
    Community Answer
    If you're using a plain alfredo sauce, try roasting your own garlic and using your favorite blend of herbs to personalize things and add a bit of extra oomph.
  • Question
    Will the leftovers keep?
    Community Answer
    Leftovers are even better. Heat everything up in a saute pan on medium-high heat, stirring occasionally then add parmesan and parsley and enjoy.
  • Question
    Can I use hot Italian sausage in spaghetti and alfredo sauce?
    Community Answer
    Yes, you can! That would be a great combination.
  • Question
    Do I need to put milk with the Alfredo?
    Community Answer
    You don't have to. Jarred Alfredo will most likely need nothing more than a quick heat up. If you wanted to add something, consider adding some cream instead of milk.
  • Question
    Doesn't jarred sauce already contain Parmesan?
    Community Answer
    It depends on the brand of sauce you are using. Most of the time it should form part of it but, if you'd like you can add more Parmesan still, to emphasize the flavor.
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