Q&A for How to Store a Fondant Cake

Return to Full Article

Coming soon
Search
Add New Question
  • Question
    Does a fondant cake need to be refrigerated?
    Maha Mohamed
    Custom Dessert Artist
    Maha Mohamed is a Custom Dessert Artist and the Owner of Sweet Treats SJ. Maha has over ten years of experience creating custom treats for special occasions. She specializes in custom cakes, cupcakes, cookies, and chocolate-covered treats.
    Maha Mohamed
    Custom Dessert Artist
    Expert Answer
    Not necessarily! Fondant tends to get sticky and soft after being refrigerated, so some people prefer to leave their cakes out of the fridge to avoid this. Of course, the refrigeration factor depends on if it's summertime or hot outside, too.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 2 Helpful 2
  • Question
    What's fondant?
    DenFren
    Community Answer
    Fondant is something people use to cover cakes, it's a thick sugar paste. It's rolled out and used to cover cakes because it's much smoother than frosting. You can also mold it into decorations.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 0 Helpful 6
  • Question
    After storage, y fondant cake became very hard to cut. How we can I deal with that?
    Maggie Peterson
    Community Answer
    The fondant loses moisture during storage. Wrap in plastic wrap to seal in moisture. Brush water over fondant before serving.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 3 Helpful 0
  • Question
    I'm getting a fresh cream cake with fondant made flower decorations on the top, so does the same preservation technique apply for that too?
    Idabelle
    Community Answer
    Yes, for the most part it does. Just be careful if applying plastic wrap, because it might smear the frosting.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 0 Helpful 3
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit

      Return to Full Article

      You Might Also Like

      How to
      Tell if Milk is Bad
      How to
      Store Fresh Turmeric
      How to
      Tell if Your Eggs Are Fresh
      How to
      Buy a Good Avocado
      Easy Ways to Store Onions to Make Them Last Longer
      How to
      Identify Food Grade Buckets
      How Long Do Olives Last? (And How to Tell If They’ve Gone Bad)
      How to
      Store Cut Sweet Potatoes
      How to
      Select and Store Pomegranates
      How to
      Store Meringues
      How to
      Ferment Fruit
      How to
      Freeze Lemons
      How to
      Use a Butter Bell
      How to
      Store Biscuits