Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Preheat an Oven
Fillet a Fish
Blanch Beans
Cook Rice
Measure Ounces
Blanch Tomatoes
Melt Sugar
Butterfly Shrimp
Pan Fry
Freeze Cilantro
Squeeze a Lemon
Zest an Orange
Thicken Broth
Separate an Egg
Bake Chicken Breast
Cook Frozen Broccoli
Make a Basic Consommé
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Cook
Make Olive Oil
Preheat an Oven
Fillet a Fish
Blanch Beans
Melt Nutella
Boil Potatoes
Boil Artichokes
Cook Rice
Measure Ounces
Make Sugar Water
Cook Ginger Root
Cook Pork Neckbones
Blanch Tomatoes
Balance Sweetness
Melt Sugar
Activate Baking Soda
Make Garlic Powder
Defrost Dough
Dry Onions
Use a Blender
Thaw Ground Turkey
Blanch Cabbage
Make Batter
Butterfly Shrimp
Use Dill
Pan Fry
Freeze Cilantro
Fluff Rice
Boil Sweet Potatoes
Blanch Carrots
Clarify Stock
Blanch Cauliflower
Cook Buckwheat
Make Curry Thicker
Chop Basil
Cook Bratwurst
Boil Red Potatoes
Boil Cabbage
Use Xanthan Gum
Squeeze a Lemon
Cook Frozen Bacon
Blanch Almonds
Bake Small Potatoes
Cook Lettuce
Boil Noodles
Zest an Orange
Thicken Broth
Cook Rutabaga
Separate an Egg
Bake Chicken Breast