Fruits and Vegetables

Tell if Your Carrots Are Bad

Tell if an Avocado Is Ripe

Eat Passionfruit

Ripen Pears

Ripen Mangoes Fast (& Tell When They’re Ripe)

Eat a Star Fruit

Boil Okra

Eat a Peach

Buy a Good Avocado

Eat Kiwi Fruit

Choose a Honeydew Melon

Ferment Vegetables

Quickly Defrost Frozen Fruits

Reduce Acid in Tomato Dishes

Eat Dragon Fruit

Cut a Pineapple

Cut and Eat a Dragon Fruit

Cook Baby Corn

Eat Guava

Store Fresh Lychees

Tell if a Kiwi Is Ripe

Grow Okra

Get Wax Off of Lemons

Eat Broccoli

Peel a Dragon Fruit

Ripen an Unripe Pineapple

Open a Durian

Eat Noni Fruit

Harvest and Use Dandelion Roots

Steam Vegetables Without a Steamer

Eat Honeysuckle

Make Hardened Yogurt Raisins

Prepare and Cook Swiss Chard

Cut Okra

Steam Potatoes

Grow Celery from a Stalk

Grow Dates Indoors

Eat Tamarillos

Wash Grapes

Cook Spinach

Cook Turnip Greens

Make Prunes

Cook Leeks

Cut Pears

Cook Asparagus in the Microwave

Plump Raisins

Cook with Jujubes

Cook Frozen Peas

Cook Figs

Peel a Pineapple

Boil and Peel Beets

Dry Avocado Seeds

Preserve Guava

Peel a Kiwi

Perfectly Cook Broccolini in the Microwave, Stove, & More

Pit Dates

Cut Kiwi for Decoration

Prepare Okra

Revive Limp Celery

Keep Avocados from Ripening

Cook Rhubarb

Tell if a Peach is Ripe and Ready to Eat

Prepare Fresh Horseradish

Make Okra Juice

Cook Avocados: Roasting, Grilling, Frying & More

Open and Drink from a Coconut

Slice a Cucumber

Store Ripe & Unripe Mangoes

Eat Dried Dates

Cook Beetroot

Microwave Carrots

Cook Fennel

Check if Vegetables Are Spoiled

Preserve Beetroot

Cook Baby Carrots

Store Celery

Cook Okra

Turn a Green Bell Pepper Red

Boil Cabbage

Keep Cauliflower Fresh

Make Radish Juice

Eat Dates

Eat Pineapple Core

Boil Plantains

Make Sun Dried Tomatoes