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Pan-seared, butter glazed, grilled, broiled, baked—is there anything better than some deliciously tender fish? With a delicate texture, fish is easy to overcook. But it’s also really important that it’s cooked all of the way through to avoid potential food poisoning. Luckily, it’s actually pretty easy to check if fish is cooked, and there are a few different ways you can do it.
Steps
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Warnings
- Undercooked fish can contain harmful bacteria. Never eat fish unless you know for sure that it’s fully cooked. [10] X Trustworthy Source EatRight.org Organization associated with the Academy of Nutrition and Dietetics providing advice about food, health, and fitness Go to sourceThanks
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References
- ↑ https://www.bhg.com/recipes/fish/basics/how-to-know-fish-is-done/
- ↑ https://www.seafoodnutrition.org/seafood-101/cooking/how-do-i-know-when-my-fish-is-cooked/
- ↑ https://www.bonappetit.com/story/how-to-tell-if-salmon-is-cooked
- ↑ https://www.yummy.ph/lessons/cooking/how-to-tell-if-fish-is-overcooked-a00249-20180909
- ↑ https://www.bonappetit.com/story/how-to-tell-if-salmon-is-cooked
- ↑ https://www.southernliving.com/seafood/fish/how-to-tell-when-salmon-is-done
- ↑ https://www.seafoodnutrition.org/seafood-101/cooking/how-do-i-know-when-my-fish-is-cooked/
- ↑ https://www.yummy.ph/lessons/cooking/how-to-tell-if-fish-is-overcooked-a00249-20180909
- ↑ https://www.yummy.ph/lessons/cooking/how-to-tell-if-fish-is-overcooked-a00249-20180909
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