Gecondenseerde melk maken

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Gecondenseerde melk is een veelgebruikt ingrediënt in allerhande soorten toetjes en andere zoete gerechten. Deze recepten voor gecondenseerde melk zijn makkelijk te maken als je door je voorraad heen bent of als je liever niet zo veel geld uitgeeft aan zo’n klein blikje in de winkel.

Ingrediënten

Gecondenseerde melk :

  • 245 ml kokend water
  • 55 gram margarine
  • 400 gram witte kristalsuiker
  • 480 gram magere melkpoeder

Gecondenseerde melk uit de magnetron :
Voor ruim 400 milliliter gecondenseerde melk:

  • 150 gram suiker (of Splenda)
  • 150 gram droog melkpoeder
  • 125 ml koud water

Indiase gecondenseerde melk :

  • 1 pak Indiase romige melk (van het merk Amul)
  • 100 g suiker
  • Snufje zuiveringszout
Methode 1
Methode 1 van 3:

Gecondenseerde melk

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  1. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/9\/9e\/Make-Condensed-Milk-Step-1.jpg\/v4-460px-Make-Condensed-Milk-Step-1.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9e\/Make-Condensed-Milk-Step-1.jpg\/v4-728px-Make-Condensed-Milk-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
  2. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/8\/8c\/Make-Condensed-Milk-Step-2.jpg\/v4-460px-Make-Condensed-Milk-Step-2.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/8c\/Make-Condensed-Milk-Step-2.jpg\/v4-728px-Make-Condensed-Milk-Step-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
  3. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/f\/f8\/Make-Condensed-Milk-Step-3.jpg\/v4-460px-Make-Condensed-Milk-Step-3.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f8\/Make-Condensed-Milk-Step-3.jpg\/v4-728px-Make-Condensed-Milk-Step-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
  4. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/8\/89\/Make-Condensed-Milk-Step-4.jpg\/v4-460px-Make-Condensed-Milk-Step-4.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/89\/Make-Condensed-Milk-Step-4.jpg\/v4-728px-Make-Condensed-Milk-Step-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Doe hetzelfde met de rest van het melkpoeder en laat steeds wanneer je wat melkpoeder hebt toegevoegd de blender even draaien.
  5. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/6\/6e\/Make-Condensed-Milk-Step-5.jpg\/v4-460px-Make-Condensed-Milk-Step-5.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6e\/Make-Condensed-Milk-Step-5.jpg\/v4-728px-Make-Condensed-Milk-Step-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
  6. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/5\/5b\/Make-Condensed-Milk-Step-6.jpg\/v4-460px-Make-Condensed-Milk-Step-6.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/5b\/Make-Condensed-Milk-Step-6.jpg\/v4-728px-Make-Condensed-Milk-Step-6.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
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Methode 2
Methode 2 van 3:

Gecondenseerde melk uit de magnetron

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  1. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/3\/39\/Make-Condensed-Milk-Step-7.jpg\/v4-460px-Make-Condensed-Milk-Step-7.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/39\/Make-Condensed-Milk-Step-7.jpg\/v4-728px-Make-Condensed-Milk-Step-7.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Voeg al roerende langzaam de melk toe zodat het poeder goed met het water vermengd wordt. Blijf roeren totdat er een glad mengsel is ontstaan.
  2. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/e\/e4\/Make-Condensed-Milk-Step-8.jpg\/v4-460px-Make-Condensed-Milk-Step-8.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e4\/Make-Condensed-Milk-Step-8.jpg\/v4-728px-Make-Condensed-Milk-Step-8.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Verwarm het melkmengsel onbedekt gedurende 30 seconden tot één minuut in de magnetron op de hoogste stand, of verwarm het mengsel totdat de melk stomend heet is.
  3. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/b\/b7\/Make-Condensed-Milk-Step-9.jpg\/v4-460px-Make-Condensed-Milk-Step-9.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b7\/Make-Condensed-Milk-Step-9.jpg\/v4-728px-Make-Condensed-Milk-Step-9.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Roer nu de suiker (of de Splenda) erdoor. Blijf roeren totdat de suiker is opgelost.
  4. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/4\/40\/Make-Condensed-Milk-Step-10.jpg\/v4-460px-Make-Condensed-Milk-Step-10.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/40\/Make-Condensed-Milk-Step-10.jpg\/v4-728px-Make-Condensed-Milk-Step-10.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
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Methode 3
Methode 3 van 3:

Indiase gecondenseerde melk

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  1. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/f\/f3\/Make-Condensed-Milk-Step-11.jpg\/v4-460px-Make-Condensed-Milk-Step-11.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f3\/Make-Condensed-Milk-Step-11.jpg\/v4-728px-Make-Condensed-Milk-Step-11.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Laat de melk niet verbranden.
  2. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/2\/28\/Make-Condensed-Milk-Step-12.jpg\/v4-460px-Make-Condensed-Milk-Step-12.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/28\/Make-Condensed-Milk-Step-12.jpg\/v4-728px-Make-Condensed-Milk-Step-12.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
  3. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/c\/c7\/Make-Condensed-Milk-Step-13.jpg\/v4-460px-Make-Condensed-Milk-Step-13.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c7\/Make-Condensed-Milk-Step-13.jpg\/v4-728px-Make-Condensed-Milk-Step-13.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Roer minimaal één keer per minuut, of vaker.
  4. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/f\/fe\/Make-Condensed-Milk-Step-14.jpg\/v4-460px-Make-Condensed-Milk-Step-14.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/fe\/Make-Condensed-Milk-Step-14.jpg\/v4-728px-Make-Condensed-Milk-Step-14.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Op die manier wordt het mengsel nog dikker.
  5. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/8\/84\/Make-Condensed-Milk-Step-15.jpg\/v4-460px-Make-Condensed-Milk-Step-15.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/84\/Make-Condensed-Milk-Step-15.jpg\/v4-728px-Make-Condensed-Milk-Step-15.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Haal nu de pan van het vuur.
  6. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/f\/f9\/Make-Condensed-Milk-Step-16.jpg\/v4-460px-Make-Condensed-Milk-Step-16.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f9\/Make-Condensed-Milk-Step-16.jpg\/v4-728px-Make-Condensed-Milk-Step-16.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    Schep hem vervolgens in een luchtdichte bak om hem in de koelkast te bewaren of gebruik hem direct.
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Benodigdheden

Basismethode voor het maken van gecondenseerde melk :

  • Blender
  • Maatbeker
  • Luchtdichte bak

Gecondenseerde melk uit de magnetron :

  • Glas of glazen kan met een inhoud van een halve liter
  • Lepel of lange staaf om mee te roeren

Indiase gecondenseerde melk :

  • Steelpan met dikke bodem
  • Lepel om mee roeren
  • Luchtdichte bak om de gecondenseerde melk desgewenst in te bewaren

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Bronnen

  1. Methode 1 uit http://allrecipes.com/Recipe/Homemade-Condensed-Milk/Detail.aspx
  2. Methode 2 uit 'Microwave Times'
  3. Methode 3 van een lezer

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