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You may find yourself craving some chocolate chip cookies, but you also want them light because you may not want to ruin your diet. So, this article's the right place for you. Here's how to make a batch of 24 light chocolate chip cookies.

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  2. Then, mix in the chocolate chips.
  3. Line the cookie sheets with parchment paper or no-stick mats.
  4. 8
    Allow the cookies to cool on the cookie sheets for 5-7 minutes. Then, moving them to a wire rack to finish cooling.
  5. 9
    Enjoy your light chocolate chip cookies! You can eat them plain, with a glass of milk, or however else you like them!
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      Warnings

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      Things You'll Need

      • Oven
      • Large- or medium-sized mixing bowl
      • Electric hand-held or stand mixer
      • Baking sheets
      • Parchment paper or oven safe no-stick mats
      • Cookie scoop or spoon

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