Q&A for How to Dehydrate Pineapple

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  • Question
    Does it need to be this long? Thirty-five hours seems like a lot.
    Community Answer
    It needs to be that long to dehydrate the inside.
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  • Question
    Can I dehydrate my pineapple in an air fryer?
    Community Answer
    Yes, you should be able to use an air fryer to dehydrate your pineapple.
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  • Question
    Why does the pineapple have to stay in the dehydrator for so long?
    Community Answer
    The dehydrator uses warm air and a fan to suck the moisture from the pineapple without touching it. Therefore, it removes the moisture from the pineapple which is why it is required.
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  • Question
    How do I store my dried pineapple?
    Community Answer
    Air tight containers are your best bet. You can also put them in sealed jars if that is what you have.
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  • Question
    What can I do if I over-dehydrate my slices?
    Community Answer
    Over-Dehydrating is not really possible. You are simply sucking the moisture out of the fruit, to preserve and enjoy the fruit in a different way. I don't recommend using your oven like the article suggests; a real dehydrator will work perfectly. Under-dehydrating is a problem, though; make sure you let them dry thoroughly, else your final result will end up with the wrong texture (and end up rotting quickly).
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  • Question
    I just now patted my pineapple rings with paper towels before placing them in the dehydrator. Will they be less flavorful?
    Community Answer
    No. Since you are removing excess moisture that will be removed anyway during the dehydration process, you are simply speeding things up.
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  • Question
    Why does it take 24 to 36 hours to dehydrate the pineapple?
    Community Answer
    There is a lot of moisture inside pineapple. Some sugars hold onto water, maybe that's what's happening here; it could have something to do with the structure of the fruit.
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