Q&A for How to Make Jello

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Can I use an ice tray instead of a Jello mold?

Community Answer

Yes, you can!

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Question

Can you clarify step 4?

Community Answer

Pour the Jello mixture you have made into a cup or bowl, then put it in the fridge to allow it to set.

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Question

How many calories are in Jello?

Qamar

Top Answerer

That depends on the type of Jello you use. The original gelatin Jello, however, has about 60 calories per serving.

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Question

When I make jello in a bowl for use over a few days it gets watery. What am I doing wrong? I have been making jello for over 55 years and this is a fairly new wrinkle.

Community Answer

This happens a lot with the sugar-free Jello formulations. Some of the generic jellos are doing that, too. You could try using a little less water or try a different brand.

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Question

Can the Jello be put into an ice mold?

Community Answer

Yes, because the ice mold is non-stick.

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Question

How much Jello does the second recipe make?

Community Answer

The recipe makes two cups of Jello.

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Question

Will Xylitol work as a sweetener for Jello?

Community Answer

Yes, it will work.

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Question

How long do I need to freeze J-ello for it to set?

Community Answer

You do not need to freeze it. You should put it in the fridge for four hours.

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Question

After you mix the jello and put it in a container, do you cover it?

Community Answer

It turns out better and sets quicker if you don't cover it. Wait until it sets to cover it.

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Question

Can I make this with unflavored gelatin?

Community Answer

Yes.

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Question

Is there Jello without gelatin?

Community Answer

No.

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Question

How much gelatin powder do I need for the recipe?

Community Answer

One tablespoon will do.

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Question

Why is there ice in my jello?

Caeiia

Top Answerer

If you put it in a freezer or in the back of a fridge, it might have been close enough to freezing temperatures.

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Question

How do I know if Jello is ready?

Juliet Faye

Community Answer

Jello will be ready when it is bouncy to the touch and is no longer in liquid form. It is a concentrated solid on that line between solid and liquid and feels solid until you stab it with your finger. Trust me, you'll know.

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Question

How do I cut jello into cubes after it was formed in a wine glass?

tal hai

Community Answer

Do a circular loop with the knife to get it off the glass, then cut it into stripes, then into cubes.

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Question

How can I keep the bottom of the Jello from becoming rubbery?

Community Answer

It becomes rubbery because it wasn't mixed into the boiling water well enough. Try reheating it til near boiling and maintain that temp til all the gelatin is well combined, then cool again. Next time, stir it longer even if you think it's well combined. Sugar cools the liquid faster and helps to cause this effect.

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Question

Why is my Jello watery, even after I added fruit and allowed it to harden?

Community Answer

The fruit may have been too juicy, affecting the consistency of the mold.

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Question

My jello never set up, even after letting it set overnight. What happened?

Community Answer

You might want to review the instructions. The most likely answer is that you didn't follow them closely enough.

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Question

Why didn't my Jello set?

Community Answer

If your Jello didn't set, then you likely made a mistake in the initial recipe. I would try remaking it.

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Question

Does Knox gelatin work the same?

Community Answer

Yes, it does when you use the "making jello from scratch". The gelatin IS Knox gelatin.

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Question

Can I use lemon juice in the Jello?

Community Answer

Yes, you can use lemon juice.

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Question

How long does it take to freeze Jello?

Qamar

Top Answerer

That depends on the typo of Jello you are using but generally 4-5 hours is sufficient.

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Question

Is this the same as jelly?

Community Answer

No. Jell-O and jelly are two different foods. Jelly is a fruit preserve, kind of like jam, and it doesn't include gelatin.

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Question

Is there a difference in how much water is needed if the J-ello is sugar-free?

Community Answer

There shouldn't be. You can check the back of the box for specific instructions.

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Question

Is it possible to make homemade jello?

Community Answer

Absolutely. You'll need gelatin. There are plenty of recipes available online.

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Question

Do I need a wooden spoon or can I use any kind of spoon?

Juliet Faye

Community Answer

Honestly, you can use any kind of spoon. I make Jello all the time without a wooden spoon, it's just recommended because wooden spoons are very good stirring spoons.

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Question

Can I add sugar if I accidentally buy the sugar-free version?

TCRENS98

Community Answer

Yes, you can add your own sugar. It may alter the taste slightly, so try not to use too much.

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Question

Can I put Jello in ice cube molds?

Community Answer

Yes. Refrigerate it to solidify.

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Question

Do two small packages of Jello equal one large package?

Community Answer

Yes. Other brands may vary.

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Question

What fruits are recommended for adding to Jello?

Sabreen Almuzel

Community Answer

Recommended fruits for Jello include strawberries, blueberries, raspberries, kiwi, bananas, mandarin oranges, pineapple, peaches, mango, and grapes.

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