Q&A for How to Make a Peanut Butter and Jelly Sandwich

Bread breaks if it is stale, or is kept in the fridge, or both. It is recommended to use fresh bread when making a sandwich.

When you are at the supermarket, check the ingredients. They are in an order. If there's more sugar than fruit, it will say sugar first. Try looking for a healthy jam, with less sugar. The flavor doesn't actually matter, use the one you like the most.

The good news is that peanut butter and jelly sandwiches don't have kiwi on them, so you don't need to worry about it.

They have the tendency to do that, and it's not really a problem as long as it falls on the plate and not on you. You could take small chunks out of the bread to make a wall of crust along the bottom, or try folding/rolling the sandwich.

All types of bread are a good source of fiber, but brown bread or wholewheat tend to have more fiber. They are considered to be the healthiest and most filling.

Consider using another type of nut butter you're not allergic to, such as sunflower seed butter.

If you are a vegetarian, you can eat a peanut butter and jelly sandwich as neither comes from an animal.

Depends on the bread any jelly you use, and how much peanut butter and jelly you put in it. For example, a sandwich made with 2 slices of whole-wheat bread, 2 tablespoons of peanut butter, and 1 tablespoon of jelly has about 385 calories.

Absolutely. You can make a triple-decker, with peanut butter and jelly between each layer of bread.

You could use any kind of jam. Personally I like mango, strawberry, papaya, orange, and raspberry jam.

No, you should not eat it if the bread is moldy. You should throw the bread away.

Jelly as a rule isn't smooth - but you can try to put it in a bowl with a tiny bit of water and microwave it for 20 seconds and give it a whisk -- that might do the trick. Make sure to put the peanut butter lightly on both slices of the bread before you put on the jelly - this will keep your bread from getting soggy from the jelly.

Totally up to you. Some people who find a completely "bready" bite disappointing.

Yes, they have videos about this on YouTube and other video sites.

Most people don't, but do whatever you like.

Hard boil some eggs. Chop them up. Mix about two tablespoons of mayonnaise into it. If you want, add lemon juice, salt, pepper, or any other spice, like paprika. You can also add chopped celery or chives to the mix. Scoop about 1//2 cup of the mixture between 2 slices of bread.

Most people try to use even amounts of peanut butter and jelly, but if you like one of the ingredients more than the other, it's fine to use a little extra.

French bread is a little thick and crusty so it's not a great idea if you want the flavors of the peanut butter and jelly to come through.

You could toast the bread a little bit before making the sandwich, or make it and then grill it in a frying pan. You could also add a handful of potato chips.

It depends on how much you eat, but peanut butter can definitely be a healthy addition to your diet! It contains protein and heart-healthy fats, but it's high in calories, so it should be consumed in moderation.

You can put whatever you would like in it.

Consult Make a Ham and Cheese Sandwich .

It's fruit preserve or spread (jam), if that's what you mean. If you mean the type (i.e. flavorr), I think it's most commonly grape, strawberry, raspberry, etc. but you can really use any flavor, just play around.

It's okay to eat it every day. Peanut butter is quite good for you, especially if you use an organic one. Jelly and bread (especially white bread), not so much, but they're okay in moderation. Just try to limit it to one sandwich and make sure you eat a variety of other healthy things.

Yes, any type of bread works. If you prefer wheat bread, feel free to use it.

The best type is whatever flavor you like best.

You can put it on one side or both sides. It completely depends on your personal preference.

You can opt for another nut butter, such as almond, cashew, or walnut butter. It obviously changes the taste, but that can be a good thing!

Take two slices of bread. Apply peanut butter (but no jelly!) to one of the slices. Put the two slices of bread together, with the peanut butter on the inside.

It depends on your speed, but generally about 5 minutes.