Q&A for How to Oven Broil

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  • Question
    Do I need to pre-boil pasta when oven broiling?
    Derricka Clayton
    Personal Chef
    Derricka Clayton is a Personal Chef based in Dallas, Texas. As the owner of Chef Derricka, she offers luxury catering, private dining, and personal chef services. Her menus span a range of cuisines, including Southern and Creole, and dietary preferences, including plant-based, vegan, keto, and gluten-free. Chef Derricka has been featured on Food Network and interviewed about her cooking on NBC Dallas Fort-Worth Channel 5 Texas Today. She graduated with High Honors from the Escoffier School of Culinary Arts.
    Personal Chef
    Expert Answer
    Yes, you should boil your pasta for about 3 minutes before broiling it in the oven, ensuring additional cooking during the baking phase.
  • Question
    What type of container can be placed under the broiler?
    Community Answer
    An oven-safe frying pan is fine, as well as a cookie sheet. Do not put anything plastic under the broiler because it will melt and make a huge mess in the oven.
  • Question
    What temperature setting should I use when broiling in an electric oven?
    Community Answer
    Electric ranges (or dual fuel ranges) have electric broiling elements in the top of the oven. Just as with gas broilers, the choice is usually only ON or OFF. You do not have to choose a temperature as you would in baking or roasting.
  • Question
    How long do you broil burgers in the oven?
    Community Answer
    Broil the burgers for 3 minutes on 1 side, then flip them over and cook them for another 3 minutes or so. Use an instant read thermometer to test them for doneness. They should be 130°F (55°C) for medium-rare.
  • Question
    Do you have to crack the oven door when you broil?
    Community Answer
    This depends on the type of oven that you are using. If it's an electric oven, crack the door open to ensure even cooking. If it's a gas oven, keep the door closed to reduce smoke in your kitchen.
  • Question
    What is the difference between broiling and baking?
    Community Answer
    Baking uses the bottom of the oven to generate heat while broiling uses the top. On a similar note, if a recipe calls for roasting something, you should bake it! Baking and roasting both require you to set the temperature, while broiling doesn't.
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