Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Fillet a Fish
Preheat an Oven
Blanch Beans
Cook Rice
Measure Ounces
Blanch Tomatoes
Melt Sugar
Butterfly Shrimp
Freeze Cilantro
Pan Fry
Squeeze a Lemon
Zest an Orange
Thicken Broth
Separate an Egg
Make a Basic Consommé
Bake Chicken Breast
Cook Frozen Broccoli
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Cook
Make Olive Oil
Fillet a Fish
Preheat an Oven
Blanch Beans
Melt Nutella
Boil Artichokes
Boil Potatoes
Cook Rice
Measure Ounces
Make Sugar Water
Cook Ginger Root
Blanch Tomatoes
Balance Sweetness
Cook Pork Neckbones
Melt Sugar
Make Garlic Powder
Dry Onions
Activate Baking Soda
Defrost Dough
Use a Blender
Thaw Ground Turkey
Make Batter
Blanch Cabbage
Use Dill
Butterfly Shrimp
Freeze Cilantro
Pan Fry
Fluff Rice
Boil Sweet Potatoes
Blanch Carrots
Blanch Cauliflower
Clarify Stock
Cook Buckwheat
Boil Red Potatoes
Cook Bratwurst
Boil Cabbage
Chop Basil
Use Xanthan Gum
Make Curry Thicker
Cook Frozen Bacon
Squeeze a Lemon
Bake Small Potatoes
Blanch Almonds
Boil Noodles
Zest an Orange
Cook Lettuce
Cook Rutabaga
Thicken Broth
Separate an Egg
Make a Basic Consommé