Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Melt Sugar
Sauté
Fillet a Fish
Zest an Orange
Cook Rice
Caramelize Sugar
Cook
Measure Ounces
Toss Pizza Dough
Thicken Broth
Separate an Egg
Butterfly Shrimp
Cook Frozen Broccoli
Bake Chicken Breast
Make a Basic Consommé
Pan Fry
Blanch Tomatoes
Squeeze a Lemon
Marinate a Pot Roast
Caramelize Garlic
Deep Fry at Home
Freeze Cilantro
Articles about Basic Cooking Skills
Blanch Green Beans
Make Olive Oil
Make Diffuser Oil
Defrost Dough
Preheat an Oven
Melt Sugar
Sauté
Fillet a Fish
Boil Sweet Potatoes
Zest an Orange
Cook Rice
Melt Nutella
Thaw Ground Turkey
Cook Pork Neckbones
Use a Blender
Balance Sweetness
Make Boiled Rice
Caramelize Sugar
Cook
Measure Ounces
Blanch Carrots
Clarify Stock
Oven Dry Bread
Boil Potatoes
Boil Cabbage
Measure Peanut Butter
Blanch Almonds
Make Sugar Water
Toss Pizza Dough
Boil Artichokes
Thicken Broth
Make Curry Thicker
Activate Baking Soda
Separate an Egg
Cook Frozen Bacon
Cook Ginger Root
Butterfly Shrimp
Make Garlic Powder
Blanch Cabbage
Boil Noodles
Cook Frozen Broccoli
Boil Red Potatoes
Bake Chicken Breast
Whisk Eggs
Make Batter
Fluff Rice
Make a Basic Consommé
Use Xanthan Gum
Cook Lettuce
Pan Fry
Blanch Tomatoes
Salt Peanuts
Squeeze a Lemon
Use a Vanilla Bean