Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Brine Chicken
Keep Food Hot
Make Sugar Glass
Prepare Jicama
Make Yeast
Reheat Rice
Season a Steak
Prepare Okra
Make Wheat Gluten
Season Salmon
Prepare Lima Beans
Make Leche Flan
Thicken Stew
Articles about Food Preparation
Brine Chicken
Defrost Burgers
Bleed a Fish
Cook Amaranth Grain
Keep Food Hot
Thaw Ground Turkey
Defrost a Bagel
Make Sugar Glass
Melt Coconut Oil
Prepare Jicama
Eat Sugar Snap Peas
Defrost Hot Dogs
Make Yeast
Fillet a Sea Bass
Dry Chives
Cook Squid
Invert Sugar
Open Oysters
Clean a Thermos
Rinse Rice
Defrost Scallops
Coddle an Egg
Thin Caramel
Prepare Spinach
Reheat Rice
Activate Fresh Yeast
Parboil
Skin Fish
Cook Bagel Bites
Julienne Peppers
Season a Steak
Prepare Okra
Fillet a Snapper
Shred Carrots
Cook Spinach
Serve Foie Gras
Keep Food Cold
Mash Bananas
Prepare and Cook Kelp
Blanch Kale
Churn Butter
Make Wheat Gluten
Fix Salty Soup
Cook Alligator
Prepare Escargot
Use Sesame Oil
Season Pork Chops
Toss a Salad
Clean Chitterlings
Season Salmon
Keep Oil from Foaming
Preserve Fresh Okra