Food Preparation

Add an Egg to Ramen: Tips for Creating a Flavorful Meal

Cook London Broil in the Oven

Cook Raw, Frozen Prawns

Wash Fruits and Vegetables with Baking Soda

Defrost Burgers

Thaw Ground Turkey

Bleed a Fish

Keep Food Hot

Brine Chicken

Measure Vegetables in Cups (With or Without a Measuring Cup)

Make Virgin Coconut Oil

Make Coconut Milk From Coconut Cream

Defrost Cooked Chicken

Ripen Kiwi Fruit

Defrost a Bagel

Make Sugar Glass

Thin Caramel

Avoid Oil Splatter when Frying

Brown a Roast for Cooking in a Crockpot

Measure Half of 1/4 Cup when Cutting Down Recipes

Stop Eggs from Smelling in Your Lunch Box

Defrost Hot Dogs

Remove Onion Smell From Hands

Cook Steak in the Oven

Clean a Thermos

Defrost Scallops

Cook Squid

Filter Fry Oil for Reuse

Cook Bagel Bites

Make Yeast

Cook Amaranth Grain

Get Rid of the Smell of Garlic

Prepare Okra

Make Dried Orange Slices

Eat Sugar Snap Peas

Make an Elegant Charcuterie Board That'll Impress Your Guests

Clean Chitterlings

Get Cheesecake Out of a Springform Pan

Scald Milk

Prepare and Cook Seaweed

Invert Sugar

Thicken Stew

Sift Flour Without a Sifter

Defrost Pork Chops

Fillet a Sea Bass

Rinse Rice

Beautifully Plate and Present Food

Harvest a Coconut

Prepare Jicama

Pit Green and Black Olives

Blanch Kale

Make Garri (Cassava Flour) from Raw Cassava

Cut King Oyster Mushrooms

Cook Without a Food Processor

Serve Foie Gras

Prevent Homemade Ice Cream from Crystallizing

Preserve Fresh Okra

Activate Fresh Yeast

Reheat Rice

Fillet a Snapper

Keep Steak Warm While Resting

Steam Vegetables in the Microwave

Coddle an Egg

Make Leche Flan

Prepare Spinach

Reheat Baked Potatoes in the Oven, Microwave, Air Fryer & More

Mash Bananas

Season Salmon

Skin Fish

Dry Chives

Cook Spinach

Parboil

Heat Milk Without Scalding

Season a Steak

Use Sesame Oil

Cook Hemp Seeds for Eating

Julienne Peppers

Prepare Escargot

Cook Brussels Sprouts on the Stove, in the Oven & More

Shred Carrots

Make Wheat Gluten

Reheat Frozen or Chilled Food

Prepare and Cook Kelp

Toss a Salad

Fix Salty Soup

Shave Brussels Sprouts

Caramelize Crème Brûlée With and Without a Torch

Open Oysters

Defrost Meat in the Microwave

Keep Food Cold

Season Pork Chops

Cook Alligator

Zest an Orange Without a Zester

Prepare Lima Beans