Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Brine Chicken
Keep Food Hot
Make Yeast
Reheat Rice
Prepare Okra
Make Sugar Glass
Season a Steak
Prepare Jicama
Prepare Lima Beans
Make Wheat Gluten
Season Salmon
Thicken Stew
Make Leche Flan
Articles about Food Preparation
Bleed a Fish
Cook Amaranth Grain
Brine Chicken
Defrost Burgers
Keep Food Hot
Invert Sugar
Defrost Hot Dogs
Defrost a Bagel
Make Yeast
Fillet a Sea Bass
Rinse Rice
Melt Coconut Oil
Reheat Rice
Cook Spinach
Eat Sugar Snap Peas
Dry Chives
Thaw Ground Turkey
Coddle an Egg
Cook Squid
Cook Bagel Bites
Harvest a Coconut
Prepare Okra
Julienne Peppers
Clean a Thermos
Blanch Kale
Open Oysters
Fillet a Snapper
Skin Fish
Make Sugar Glass
Defrost Scallops
Shred Carrots
Season a Steak
Thin Caramel
Preserve Fresh Okra
Use Sesame Oil
Prepare Spinach
Prepare and Cook Kelp
Churn Butter
Prepare Jicama
Activate Fresh Yeast
Prepare Lima Beans
Serve Foie Gras
Make Wheat Gluten
Mash Bananas
Keep Food Cold
Prepare Escargot
Season Salmon
Cook Alligator
Parboil
Season Pork Chops
Clean Chitterlings
Thicken Stew
Defrost Pork Chops
Make Leche Flan
Keep Oil from Foaming
Toss a Salad
Fix Salty Soup