Download Article
Liquify hardened honey in just a few simple steps
Download Article
Everyone loves a drizzle of honey, but honey’s hard to drizzle when it hardens and crystallizes. Crystallization happens when dissolved sugars in the honey separate from the moisture in the jar and solidify. [1] X Research source The good news is, all you need is a little warmth to get that honey back to its syrupy state. We’ll show you how to soften your honey with a hot water bath, in the microwave, and with other simple methods, as well as show you how to store it to prevent crystallization.
Things You Should Know
- Place your jar of honey in a pot of water that’s about 140 °F (60 °C) and let it sit for 15 minutes, stirring occasionally.
- Soften glass jars of honey in the microwave by heating them on low-medium power for 30 seconds at a time, stirring between each round of heating.
- Soften jars of honey over time by placing them in direct sunlight throughout the day for 3-4 days, and keeping them somewhere warm at night.
Steps
Section 1 of 4:
Using Hot Water for Glass or Plastic Containers
Download Article
-
Boil a pot of water, then remove it from the stove to cool. Find a pot that’s large enough to comfortably fit your jar or bottle of honey. Fill the pot with enough water to cover the honey (once the honey container is placed in the pot). Set the burner to high and boil the water, then remove the pot from the heat and let it sit for 5-10 minutes to cool off slightly. [2] X Research source
- Place the pot on your largest burner. Large burners will heat your water more efficiently than smaller ones.
-
Place the open honey container into the warm water. Set the open container of honey in the center of the pot of just-boiled water. [3] X Research source Let the top of the container stick out from the water; don’t let the water get inside!- Important: If you’re using a plastic container of honey, wait 5-10 minutes for the water to cool to less than 140 °F (60 °C), then place the container in the pot. Otherwise, the container may degrade or deform.
Advertisement -
Wait 15 minutes for the honey to soften, stirring occasionally. Set a timer while your honey warms up. After 15 minutes pass, stir the honey to see if it’s still crystallized or not. If it hasn’t softened all the way, leave the honey in the water for another 15 minutes, or until it’s no longer hard. [4] X Research source
- If the water gets tepid or cold, remove the honey from the pot and re-boil the water.
- Speed up the process by heating smaller amounts of honey; spoon some scoops into an empty jar and heat the jar in the water.
Advertisement
Section 2 of 4:
Heating Glass Jars in the Microwave
Download Article
-
Take the lid off the jar before heating the honey. Since most jar lids are metal, and pressure from the heat may burst the jar anyway, always avoid heating up closed jars of honey. [5] X Research source Instead, leave the lid on a nearby surface so the honey has room to breathe as it reheats.
-
Set your microwave to a low-medium power setting. If possible, check the settings to your microwave and see if you can lower the power going into your device. If you don’t have specific settings, choose a “medium” power level. If your microwave is more advanced, choose “50% power” or lower. [6] X Research source
- Note that intense microwave heat can degrade some of the beneficial enzymes and other nutrients in honey. However, if you’re looking for a quick heating solution, the microwave can work in a pinch. [7] X Trustworthy Source PubMed Central Journal archive from the U.S. National Institutes of Health Go to source
-
Heat the jar in the microwave for 30 seconds at a time. Set your microwave timer for 30 seconds and wait for the honey to finish warming up. [8] X Trustworthy Source PubMed Central Journal archive from the U.S. National Institutes of Health Go to source Stir the heated honey with a spoon to mix it and test its consistency. If the honey still looks crusty and hardened, reheat it for another 30 seconds or less. [9] X Research source
Warning: Don’t heat plastic honey bottles in the microwave, as the plastic can warp and begin to melt. Transfer the honey to a glass container first.
Advertisement
Community Q&A
Search
-
QuestionCan I soften hard honey to be used in a recipe, or does it lose something?Community AnswerYour recipe will be the same. The honey will still be absorbed when it is softened, and the flavor won't change.
-
QuestionCan I put the honey in the fridge after I've softened it?Community AnswerYes, it may crystalize, but you can just heat it carefully in the microwave or a pan of hot water.
-
QuestionHow do I soften honey in a plastic container?Community AnswerPlace the container in very warm water and wait awhile. The honey should revert to liquid.
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit
Advertisement
Video
Tips
- Crystallized, hardened, or darkened honey is still safe to eat—and delicious! [13] X Research source Spread it on toast for a more textured eating experience than regular liquid honey.Thanks
- Honey is safe to eat indefinitely, as long as it’s stored in an airtight container and isn’t foaming and doesn’t smell like alcohol. [14] X Research sourceThanks
Submit a Tip
All tip submissions are carefully reviewed before being published
Name
Please provide your name and last initial
Thanks for submitting a tip for review!
Advertisement
References
- ↑ https://www.epicurious.com/expert-advice/why-does-honey-crystallize
- ↑ https://www.prairie-state-beekeepers.com/uploads/1/0/6/4/10649295/how_to_decrystalize_honey.pdf
- ↑ https://www.epicurious.com/expert-advice/why-does-honey-crystallize
- ↑ https://www.thekitchn.com/can-you-decrystallize-honey-in-the-microwave-228693
- ↑ https://www.unsw.edu.au/content/dam/pdfs/unsw-adobe-websites/planning-assurance/safety/alerts/2023-07-safety-alerts/2022-02-Safety-Alert-Exploding-bottle-February-2022.pdf
- ↑ https://www.thekitchn.com/can-you-decrystallize-honey-in-the-microwave-228693
- ↑ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9861181/
- ↑ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9861181/
- ↑ https://www.thekitchn.com/can-you-decrystallize-honey-in-the-microwave-228693
- ↑ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8744435/
- ↑ https://www.prairie-state-beekeepers.com/uploads/1/0/6/4/10649295/how_to_decrystalize_honey.pdf
- ↑ https://extension.missouri.edu/publications/gh1120
- ↑ https://extension.msstate.edu/blog/does-honey-go-bad
- ↑ https://extension.msstate.edu/blog/does-honey-go-bad
About This Article
Article Summary
X
To soften crystalized honey, first place the jar in a saucepan. Fill the saucepan with enough hot water to reach just below the lid. Then, take the lid off the jar and let the honey sit for 15 minutes or until it softens. Once the honey is soft enough, remove the jar from the water and enjoy! You can also microwave glass jars of honey in a pinch. Take the lid off and microwave the honey on medium power for 30-60 seconds. Take it out of the microwave, stir the honey, and continue microwaving it for 30 seconds at a time until there are no more crystals. Don't microwave plastic bottles of honey since the plastic will melt and warp. If you want to learn how to soften honey using your microwave, keep reading the article!
Did this summary help you?
Thanks to all authors for creating a page that has been read 244,555 times.
Reader Success Stories
- "My raspberry honey became rock hard in its plastic container. I was going to put it in the microwave, but was a bit nervous. After I read this article, I used a bowl with very hot water and had softened honey once again! Thanks for the good advice." ..." more
Advertisement
100%
of voters found this recipe helpful
.
Click a star to add your vote
% of people told us that this article helped them.
"My raspberry honey became rock hard in its plastic container. I was going to put it in the microwave, but was a bit nervous. After I read this article, I used a bowl with very hot water and had softened honey once again! Thanks for the good advice."
..."
more
"My honey is in a plastic container and it was great to know that I should NOT use the microwave to liquefy it and to stir it. After 4 hot water baths and 4 stirs my solid as a rock honey was ready to use."
..."
more
"Excellent advice, just wish it worked faster! The honey my husband bought was in a quart plastic bottle like a milk bottle. Poor choice of container for honey but the hot water worked wonders."
..."
more
"So pleased I received a jar of honey as a gift. Now I can use it very easily in the microwave, thank you!"
"Had some honey I almost threw away after it had crystallized. Now I am positively informed. Thanks."
