How to Tell if Butternut Squash Is Ripe

PDF download Download Article
PDF download Download Article

Butternut squash is a classic seasonal delicacy in the fall. You can use it to make delicious sautés, soups, and stews. Whether you’re growing butternut squash in your garden or encountering them for the first time at the grocery store, choosing a squash that is ripe can be difficult. A ripe butternut squash should be a dark shade of beige, feel relatively hard and heavy, and sound hollow when you tap on its exterior with your knuckles.


Method 1
Method 1 of 3:

Harvesting Squash from a Garden

PDF download Download Article
  1. While the length of a mature butternut squash can vary depending on its variety and soil conditions, most butternut squash will reach a length of 8–12 inches (20–30 cm). When your squash reaches this length and stops growing, it will be close to harvesting time.
    • Squashes grown in richer soils will be longer in length than those in less rich soils.
  2. Watermark wikiHow to Tell if Butternut Squash Is Ripe
    When a butternut squash ripens, the stem will turn color, from green to brown. If the stem is green, leave the squash on the vine a little longer. In addition to being brown in color, the stem will also be dry when the squash is ready to harvest.
    • When cutting your butternut squash off the vine, make sure you leave as much of the stem on as possible, or at least 1 in (2.5 cm).
    • Removing the stem from the squash may cause the flesh to peel open, allowing bacteria to get inside the squash and causing it to rot more quickly.
    Advertisement
  3. The skin of a ripe butternut squash can also be described as an orange-ish tan. Also, choose a squash with a uniform color. The darker the color of the squash the better. [1]
    • If the squash is a light-yellow color or if you see green patches or lines on its exterior, it isn’t ripe yet.
    4. Advertisement
Method 2
Method 2 of 3:

Selecting Squash at the Store

PDF download Download Article
  1. Avoid squashes that are light yellow or have green patches, and ones that have a shiny exterior. A shiny or waxy exterior is a sign that the squash was picked too early. [2]
    • Most squashes will have a large pale spot on their exterior. This is just where the squash rested on the ground and isn’t a sign that it’s unripe.
  2. Watermark wikiHow to Tell if Butternut Squash Is Ripe
    It is okay if the squash’s surface has blemishes, but cuts or soft spots on the rind may lead to mold or rot, and should be avoided. Also, steer clear of a squash with brown marks.
    • Brown marks on a squash are caused by frost and are a sign that the squash may have an undesirable texture and not last very long.
  3. If you see a butternut squash with a missing stem at the grocery store, that could be a sign that it is overripe. Look for a squash with a stem that feels firm and is deep brown in color. [3]
    • A squash without its stem will also rot faster than one with a stem.
  4. After finding a squash that has a dark and uniform beige exterior and is free of cuts and blemishes, pick it up and compare its weight to other squashes. Try to get a general sense of the average weight of the squashes. If a squash feels relatively light compared to the rest of the bunch, it may not be ripe yet. [4]
  5. Watermark wikiHow to Tell if Butternut Squash Is Ripe
    Use your fingernail to gently push into the surface of the squash. If your nail goes through with little resistance, it may not be ripe enough. [5]
    • A ripe butternut squash should feel hard like an unripe avocado.
  6. Watermark wikiHow to Tell if Butternut Squash Is Ripe
    Learning the difference between the sound of a ripe butternut squash and that of an unripe one will take some practice. The best way to learn is to ask a grocery store attendant or a butternut squash grower at a farmer’s market for help. [6]
    7. Advertisement
Method 3
Method 3 of 3:

Storing Your Squash

PDF download Download Article
  1. Watermark wikiHow to Tell if Butternut Squash Is Ripe
    A harvested butternut squash can last for up to 2 – 3 months if it is kept in a cool and dark place. Your basement, crawl space, or cellar would be a good storage location. [7]
    • The ideal temperature range at which to store butternut squash is 50–60 °F (10–16 °C).
  2. A ripe squash will stay good for around 14 days when stored at room temperature. Remove the squash from any plastic packaging before storing. [8]
    • Avoid refrigerating an unsliced butternut squash to preserve its texture. [9]
  3. After slicing open your squash, the pieces will stay fresh for around 2 – 4 days if refrigerated. Before putting freshly sliced squash pieces in your refrigerator, put them into an airtight container or sealable freezer bag, and squeeze out any excess air. [10]
    • Add a label to the bag or container to record how long you’ve kept it refrigerated.
  4. Cooked butternut squash will stay good for about 4 – 5 days in your refrigerator. When stored in a freezer, butternut squash will keep its fresh taste for around 10 – 12 months. [11]
    • Store the cooked pieces in a sealable freezer bag or airtight container.
    5. Advertisement

The Takeaway: Checking Butternut Squash for Ripeness

A butternut squash is ripe when the skin is uniform in color and hard enough that it can't be pierced with your fingernail. Make sure the stem is firm and deep brown in color. If you're harvesting the squash yourself, leave a 1-inch stem on each squash when you cut it off the vine.

Expert Q&A

Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit
      Advertisement

      Tips

      Submit a Tip
      All tip submissions are carefully reviewed before being published
      Name
      Please provide your name and last initial
      Submit
      Thanks for submitting a tip for review!

      You Might Also Like

      How to
      Cook Butternut Squash in the Oven
      How to
      Cook Butternut Squash in the Microwave
      How to
      Boil Butternut Squash
      How to
      Tell if Zucchini Has Gone Bad
      How to
      Cook Delicata Squash
      How to
      Dry Gourds for Decorating
      How to
      Paint a Gourd
      How to
      Eat Zucchini
      How to
      Save Spaghetti Squash Seeds
      How to
      Bake Gem Squash
      Advertisement

      Expert Interview

      Thanks for reading our article! If you'd like to learn more about cooking tips, check out our in-depth interview with Ollie George Cigliano .

      References

      1. ↑ https://hortnews.extension.iastate.edu/faq/when-should-i-harvest-butternut-squash
      2. ↑ https://www.thekitchn.com/5-quick-tips-for-choosing-winter-squash-250248
      3. ↑ https://hortnews.extension.iastate.edu/faq/when-should-i-harvest-butternut-squash
      4. ↑ https://www.thekitchn.com/5-quick-tips-for-choosing-winter-squash-250248
      5. ↑ https://hortnews.extension.iastate.edu/faq/when-should-i-harvest-butternut-squash
      6. ↑ https://foodprint.org/real-food/real-food-encyclopedia-winter-squash/
      7. ↑ https://hortnews.extension.iastate.edu/faq/what-proper-way-harvest-and-store-winter-squash
      8. ↑ https://extension.umaine.edu/food-health/2021/10/21/the-season-of-squash/
      9. ↑ https://www.doesitgobad.com/does-butternut-squash-go-bad/
      1. ↑ https://www.doesitgobad.com/does-butternut-squash-go-bad/
      2. ↑ https://www.stilltasty.com/fooditems/index/18397

      About This Article

      In other languages
      Thanks to all authors for creating a page that has been read 114,907 times.

      Did this article help you?

      Advertisement