如何制作蜂蜜黄油

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蜂蜜黄油是有甜味的黄油，通常用于涂在面包上食用。你可以在超市里买到蜂蜜黄油，但你也可以在家里自己做。制作蜂蜜黄油的素材很简单，根据以下步骤你可以做出适合自己口味的蜂蜜黄油。

步骤

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    你可以使用普通黄油或无盐黄油，也可以用人造黄油，如果你喜欢的话。蜂蜜还可以从当地养蜂人那里买，购买你最喜欢的蜂蜜口味。
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    如果你没有电动搅拌机的话，可以使用普通的打蛋器。搅拌器可以把黄油打散。你也可以使用手动搅拌器，只是需要的时间会更长些。
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    先用中等，再用加快的速度搅拌。
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    蹭到碗沿的用橡胶抹刀刮回来。
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    一般菜谱里写的只要黄油和蜂蜜两种材料，不过你也可以自行添加一些。你可以加1汤匙（5毫升）肉桂粉。有些人喜欢加1/2杯（120毫升）果糖粉。你还可以再添加1汤匙（5毫升）香草精。这些材料可以同时添加，也可以只添加你喜欢的材料。
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    然后再放进冰箱里。
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    如果你想让它可好看些，可以在上面洒些肉桂粉。同时准备一把黄油刀待用。
  11. {"smallUrl":"https:\/\/www.wikihow.com\/images_en\/thumb\/9\/9e\/Make-Honey-Butter-Step-11.jpg\/v4-460px-Make-Honey-Butter-Step-11.jpg","bigUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9e\/Make-Honey-Butter-Step-11.jpg\/v4-728px-Make-Honey-Butter-Step-11.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"<div class=\"mw-parser-output\"><\/div>"}
    松饼和英国茶饼配上蜂蜜黄油都很美味。搭配玉米面包吃也不错。有些人还喜欢用勺子舀了蜂蜜黄油直接吃。
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小提示

  • 你可以适当增减蜂蜜和其它材料的量，以调制出自己喜欢的口味。有些人喜欢多放些蜂蜜，而有些人则喜欢少放些。
  • 小罐装的蜂蜜黄油可以作为很好的圣诞节礼物。很简单，你只需要将蜂蜜黄油装在可爱的带装饰的小罐子里，然后系上丝带就可以了。
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警告

  • 不要用微波炉软化黄油，这种做法会破坏做出来的蜂蜜黄油的口感。
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你需要准备

  • 黄油或人造黄油
  • 蜂蜜
  • 香草精
  • 肉桂粉
  • 果糖粉
  • 搅拌碗
  • 搅拌器
  • 带密封盖的小玻璃罐

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参考

  1. http://realmomkitchen.com/226/german-scones-with-cinnamon-honey-butter/
  2. http://allrecipes.com/Recipe/cinnamon-honey-butter/Detail.aspx
  3. http://livingdowneast.wordpress.com/2009/03/01/how-to-make-honey-butter/
  4. http://mywoodenspoon.com/vanilla-honey-butter/

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